No photo of Petra Ložnjak Švarc
  • Kemitorvet, 202, 3130

    2800 Kgs. Lyngby


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Research Output 2016 2020

Quantification of folate in food using deconjugase of plant origin combined with LC-MS/MS: A method comparison of a large and diverse sample set

Ložnjak, P., Striegel, L., Díaz De la Garza, R. I., Rychlik, M. & Jakobsen, J., 2020, In : Food Chemistry. 305, 10 p., 125450.

Research output: Contribution to journalJournal articleResearchpeer-review

Folate quantification in food – pure plant deconjugase and LC-MS/MS for a future standard method

Ložnjak, P. & Jakobsen, J., 2019. 1 p.

Research output: Contribution to conferencePosterResearchpeer-review

Open Access
Open Access

The use of a plant enzyme for rapid and sensitive analysis of naturally-occurring folates in food by liquid chromatography-tandem mass spectrometry

Ložnjak, P., García-Salinas, C., Díaz de la Garza, R. I., Bysted, A. & Jakobsen, J., 2019, In : Journal of Chromatography A. 1594, p. 34-44

Research output: Contribution to journalJournal articleResearchpeer-review

Projects 2015 2019