Personal profile

Curriculum

CV - Peter Vilhelm Skov

Research interests

Bioenergetics of fish in aquaculture: nutritional physiology, food requirements, energy intake and utilization, effects of environmental and water quality perturbations on energy partitioning, substrate use, and growth. Application of exercise in fishes, metabolic rates and effects of environmental change. Activity, robustness, and dominance in cultured fish. The importance of dissolved gases in aquaculture, including methods, efficiency and operational costs of aeration and/or degassing installations, and the significance of gas saturation levels on production performance and physiology. Use of alternative ingredients in formulated diets for fish; side- and waste streams from agricultural processing. Alternative protein sources in fish nutrition.

Expertise related to UN Sustainable Development Goals

In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):

  • SDG 3 - Good Health and Well-being
  • SDG 6 - Clean Water and Sanitation
  • SDG 7 - Affordable and Clean Energy
  • SDG 8 - Decent Work and Economic Growth
  • SDG 12 - Responsible Consumption and Production
  • SDG 13 - Climate Action
  • SDG 14 - Life Below Water
  • SDG 15 - Life on Land

Education/Academic qualification

Ph.D., University of Queensland

20002004

M.Sc., University of Copenhagen

19992000

External positions

Assistant Research Professor, University of Copenhagen

20042008

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