Research Output per year
Network
Recent external collaboration on country level. Dive into details by clicking on the dots.
Research Output
Effects of high pressure and ohmic heating on shell loosening, thermal and structural properties of shrimp (Pandalus borealis)
Dang, T. T., Feyissa, A. H., Gringer, N., Jessen, F., Olsen, K., Bøknæs, N. & Orlien, V., 2020, In : Innovative Food Science and Emerging Technologies. 59, 12 p., 102246.Research output: Contribution to journal › Journal article › Research › peer-review
Proteomic and microscopic approaches in understanding mechanisms of shell-loosening of shrimp (Pandalus borealis) induced by high pressure and protease
Dang, T. T., Jessen, F., Martens, H. J., Gringer, N., Olsen, K., Bøknæs, N. & Orlien, V., 2019, In : Food Chemistry. 289, p. 729-738Research output: Contribution to journal › Journal article › Research › peer-review
A quantitative method to measure and evaluate the peelability of shrimps (Pandalus borealis)
Gringer, N., Dang, T. T., Orlien, V., Olsen, K., Bøknæs, N. & Jessen, F., 2018, In : LWT. 94, p. 20-24Research output: Contribution to journal › Journal article › Research › peer-review
Emerging and potential technologies for facilitating shrimp peeling: A review
Dang, T. T., Gringer, N., Jessen, F., Olsen, K. B., Bøknæs, N., Nielsen, P. L. & Orlien, V., 2018, In : Innovative Food Science and Emerging Technologies. 45, p. 228-240 13 p.Research output: Contribution to journal › Journal article › Research › peer-review
Enzyme-assisted peeling of cold water shrimps (Pandalus borealis)
Dang, T. T., Gringer, N., Jessen, F., Olsen, K., Bøknæs, N., Nielsen, P. L. & Orlien, V., 1 Jun 2018, In : Innovative Food Science and Emerging Technologies. 47, p. 127-135 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
Projects
- 3 Finished
TECHSHELL: Sustainable technologies for optimization of resources and quality in shrimp production
Jessen, F., Gringer, N., Dalgaard, P. & Koukou, I.
01/01/2015 → 30/06/2018
Project: Research
Separation and characterisation of biomolecules in effluents from the herring industry
Gringer, N., Baron, C. P., Nielsen, H. H., Hobley, T. J., Otte, J. & Rustad, T.
Technical University of Denmark
01/05/2012 → 02/09/2015
Project: PhD
PIPE: Pelagic industry processing effluents innovative and sustainable solutions
Baron, C. P., Gringer, N., Nielsen, H. H., Undeland, I., Freisleben, J. D., Kemp, C., Mattsson, C., Folmer, S., Østerberg, C. & Fredriksen, S.
01/01/2012 → 31/12/2015
Project: Research