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  • Kemitorvet, 201, 031

    2800 Kgs. Lyngby

    Denmark

20002019
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Research Output 2000 2019

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Journal article
2019
40 Downloads (Pure)

Analysis and Risk Assessment of Seaweed

Monteiro, M. S. M., Sloth, J. J., Holdt, S. L. & Hansen, M., 2019, In : E F S A Journal. 17, S2 , 11 p., e170915.

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
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39 Downloads (Pure)
Open Access
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2018
87 Downloads (Pure)

Apple pomace improves gut health in Fisher rats independent of seed content

Ravn-Haren, G., Krath, B. N., Markowski, J., Poulsen, M., Hansen, M., Kołodziejczyk, K., Kosmala, M. & Dragsted, L. O., 2018, In : Food & Function. 9, p. 2931-2941

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
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392 Downloads (Pure)

Extensive literature search for studies related to fumonisins and their modified forms

Nielsen, E. E., Egebjerg, M. M., Olesen, P. T., Sharma, A. K., Nørby, K. K., Beltoft, V. M., Rasmussen, P. H., Bredsdorff, L., Hansen, M., Eriksen, F. D., Pilegaard, K., Ravn-Haren, G. & Jørgensen, K., 2018, In : EFSA Supporting Publications. 15, 2, 175 p., 1148E.

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
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2016

Effects of oily fish intake on cardiovascular risk markers, cognitive function, and behavior in school-aged children: study protocol for a randomized controlled trial

Damsgaard, C. T., Lauritzen, L., Hauger, H., Vuholm, S., Teisen, M. N., Ritz, C., Hansen, M., Niclasen, J. & Mølgaard, C., 2016, In : Trials. 17, 1, 8 p., 510.

Research output: Contribution to journalJournal articleResearchpeer-review

2015

Effect of increased intake of fish and mussels on exposure to toxic trace elements in a healthy, middle-aged population

Outzen, M., Tjønneland, A., Larsen, E. H., Hansen, M., Andersen, K. K., Christensen, J., Overvad, K. & Olsen, A., 2015, In : Food Additives & Contaminants: Part A - Chemistry, Analysis, Control, Exposure & Risk Assessment. 32, 11, p. 1858-1866 9 p.

Research output: Contribution to journalJournal articleResearchpeer-review

2011

Tang kan indeholde sundhedsskadelige stoffer

Olesen, P. T., Ravn-Haren, G., Hansen, M. & Pilegaard, K., 2011, In : E-artikel fra DTU Fødevareinstitutet. 4, 4 p.

Research output: Contribution to journalJournal articleResearch

2010

Analysis of the intestinal microbiota of oligo-saccharide fed mice exhibiting reduced resistance to Salmonella infection

Petersen, A., Bergström, A., Andersen, J. B., Hansen, M., Lahtinen, S. J., Wilcks, A. & Licht, T. R., 2010, In : Beneficial Microbes. 3, 1, p. 271-282

Research output: Contribution to journalJournal articleResearchpeer-review

202 Downloads (Pure)

Effects of apples and specific apple components on the cecal environment of conventional rats: Role of apple pectin

Licht, T. R., Hansen, M., Bergström, A., Poulsen, M., Krath, B., Markowski, J., Dragsted, L. & Wilcks, A., 2010, In : B M C Microbiology. 10, 13

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
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2009

Effects of an onion by-product on bioactivity and safety markers in healthy rats

Roldan-Marin, E., Krath, B., Poulsen, M., Binderup, M-L., Nielsen, T. H., Hansen, M., Barri, T., Langkilde, S., Pilar Cano, M., Sanchez-Moreno, C. & Dragsted, L. O., 2009, In : British Journal of Nutrition. 102, 11, p. 1574-1582

Research output: Contribution to journalJournal articleResearchpeer-review

2008

Sucrose, glucose and fructose have similar genotoxicity in the rat colon and affect the metabolism

Hansen, M., Baunsgaard, D., Autrup, H., Vogel, U. B., Møller, P., Lindecrona, R., Wallin, H., Poulsen, H. E., Loft, S. & Dragsted, L. O., 2008, In : Food and Chemical Toxicology. 46, 2, p. 752-760

Research output: Contribution to journalJournal articleResearchpeer-review

2006
191 Downloads (Pure)

Dietary carbohydrate source influences molecular fingerprints of the rat faecal microbiota

Licht, T. R., Hansen, M., Poulsen, M. & Dragsted, L. O., 2006, In : BMC Microbiology. 6, p. 98

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
File

Genotoxicity of fructose, glucose and sucrose in the Big Blue™ rat colon

Hansen, M., Baunsgaard, D., Autrup, H., Vogel, U. B., Bornholdt, J., Moller, P., Lindecrona, R., Wallin, H., Loft, S. & Dragsted, L. O., 2006, In : Food and Chemical Toxicology.

Research output: Contribution to journalJournal articleResearchpeer-review

The effect of antioxidant supplementation on hepatitis C viral load, transaminases and oxidative status: a randomized trial among chronic hepatitis C virus-infected patients

Groenbaek, K., Friis, H., Hansen, M., Ring-Larsen, H. & Krarup, H. B., 2006, In : European Journal of Gastroenterology and Hepatology. 18, 9, p. 985-989

Research output: Contribution to journalJournal articleResearchpeer-review

2005

Long-term intake of iron fortified wholemeal rye bread appears to benefit iron status of young women

Hansen, M., Nielsen, S. B., Thomsen, A. D., Tetens, I. & Sandström, B., 2005, In : Journal of Cereal Science. 42, 2, p. 165-171

Research output: Contribution to journalJournal articleResearchpeer-review

2004

Commonly consumed and naturally occurring dietary substances affect biomarkers of oxidative stress and DNA damage in healthy rats

Farombi, E. O., Hansen, M., Ravn-Haren, G., Moller, P. & Dragsted, L. O., 2004, In : Food and Chemical Toxicology. 42, 8, p. 1315-1322

Research output: Contribution to journalJournal articleResearchpeer-review

Sucrose and IQ induced mutations in rat colon by independent

Hansen, M., Hald, M. T., Autrup, H., Vogel, U. B., Bornholdt, J., Moller, P., Molck, A. M., Lindecrona, R., Poulsen, H. E., Wallin, H., Loft, S. & Dragsted, L. O., 2004, In : Mutation research. 554, 1-2, p. 279-286

Research output: Contribution to journalJournal articleResearchpeer-review

The 6-a-day study: effects of fruit and vegetables on markers of oxidative stress and antioxidative defense in healthy nonsmokers

Dragsted, L. O., Pedersen, A., Hermetter, A., Basu, S., Hansen, M., Ravn-Haren, G., Kall, M., Breinholt, V., Castenmiller, J. J. M., Stagsted, J., Jakobsen, J., Skibsted, L., Rasmussen, S. E., Loft, S. & Sandstrom, B., 2004, In : American Journal of Clinical Nutrition. 79, 6, p. 1060-1072

Research output: Contribution to journalJournal articleResearchpeer-review

2003

Dietary elevated sucrose modulation of diesel-induced genotoxicity in the colon and liver of Big Blue rats

Risom, L., Moller, P., Hansen, M., Autrup, H., Bornholdt, J., Vogel, U. B., Wallin, H., Poulsen, H. E., Dragsted, L. O. & Loft, S., 2003, In : Archives of Toxicology. 77, 11, p. 651-656

Research output: Contribution to journalJournal articleResearchpeer-review

Dietary low-dose sucrose modulation of IQ-induced genotoxicity in the colon and liver of Big Blue((TM)) rats

Moller, P., Hansen, M., Autrup, H., Bornholt, J., Vogel, U. B., Molck, A. M., Wallin, H., Dragsted, L. O., Risom, L., Poulsen, H. E. & Loft, S., 2003, In : Mutation research. 527, 1-2, p. 91-97

Research output: Contribution to journalJournal articleResearchpeer-review

Personal PM2.5 exposure and markers of oxidative stress in blood

Sørensen, M., Daneshvar, B., Hansen, M., Dragsted, L. O., Hertel, O., Knudsen, L. & Loft, S., 2003, In : Environmental Health Perspectives. 111, 2, p. 161-165

Research output: Contribution to journalJournal articleResearchpeer-review

2002

A sucrose-rich diet induces mutations in the rat colon

Dragsted, L. O., Daneshvar, B., Vogel, U. B., Autrup, H. N., Wallin, H., Risom, L., Møller, P., Molck, A. M., Hansen, M., Poulsen, H. E. & Loft, S., 2002, In : Cancer Research. 62, 15, p. 4339-4345

Research output: Contribution to journalJournal articleResearchpeer-review

Inhalation of ozone induces DNA strand breaks and inflammation in mice

Bornholdt, J., Dybdahl, M., Vogel, U. B., Hansen, M., Loft, S. & Wallin, H., 2002, In : Mutation Research - Genetic Toxicology and Environmental Mutagenesis. 520, 1-2, p. 63-72

Research output: Contribution to journalJournal articleResearchpeer-review

2000

The effect of grape-skin extract on oxidative status

Young, J. F., Dragsted, L. O., Daneshvar, B., Lauridsen, S. T., Hansen, M. & Sandstrom, B., 2000, In : The British Journal of Nutrition. 84, 4, p. 505-513

Research output: Contribution to journalJournal articleResearchpeer-review