Publications per year
Publications per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
Education/Academic qualification
PhD, Faculty of Health, Aarhus University
… → 2015
Ph.d., Health, Aarhus Universitet
… → 2015
MSc in Human Nutrition, Faculty of Science, University of Copenhagen
… → 2009
Kandidat i human ernæring, Det Natur- og Biovidenskabelige Fakultet, Københavns Universitet
… → 2009
External positions
Scientific assistant, PhD student, postdoc, Danish Cancer Society Research Center
2009 → 2017
Fingerprint
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Network
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Assessment of iodine fortification of salt in the Danish population
Outzen, M., Lund, C. E., Christensen, T., Trolle, E. & Ravn-Haren, G., 2022, In: European Journal of Nutrition. 61, p. 2939-2951 13 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Burden of Disease of Dietary Exposure to Four Chemical Contaminants in Denmark, 2019
Thomsen, S. T., Jakobsen, L. S., Redondo, H. G., Outzen, M., Fagt, S., Devleesschauwer, B., Hansen, M., Fabricius, F. A. & Pires, S. M., 2022, In: Exposure and Health. 14, p. 871-883 13 p.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile22 Downloads (Pure) -
Dansk sammendrag af afrapportering af MetriX2 projektet
Forskningsgruppen for Helhedsvurdering, 2022, 3 p.. No. 21/1039385, Jul 01, 2022.Research output: Memorandum/exposition › Memorandum
Open AccessFile35 Downloads (Pure) -
GrowBot: An Educational Robotic System for Growing Food
Lund, H. H., Exner, M., Jensen, N. E., Leggieri, M., Outzen, M., Ravn-Haren, G., von Sehested, M., Væring, A. & Andersen, R., 2022, In: Applied Sciences. 12, 11, 22 p., 5539.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile95 Downloads (Pure) -
Risk-Benefit Assessment of an Increase in the Iodine Fortification Level of Foods in Denmark-A Pilot Study
Jakobsen, L. S., Nielsen, J. O., Paulsen, S. E., Outzen, M., Linneberg, A., Møllehave, L. T., Christensen, T. & Ravn-Haren, G., 2022, In: Foods. 11, 9, 14 p., 1281.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile29 Downloads (Pure)
Projects
- 1 Active
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GrowBot Universe
Andersen, R., Jacobsen, H. V. S., Ravn-Haren, G. & Outzen, M. H.
01/09/2020 → 30/06/2023
Project: Research
Activities
- 2 Supervisor activities
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Iodine intake and awareness of iodine deficiency-related risks among female DTU students
Gitte Ravn-Haren (Main supervisor) & Malene Høj Outzen (Supervisor)
30 Jan 2023 → 28 Apr 2023Activity: Examinations and supervision › Supervisor activities
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Risk benefit assessment of iodine fortification of foods in Denmark
Gitte Ravn-Haren (Main supervisor), Malene Høj Outzen (Supervisor) & Lea Sletting Jakobsen (Supervisor)
1 Feb 2021 → 17 May 2021Activity: Examinations and supervision › Supervisor activities