Maarten Nauta

  1. Novel methods to quantify health in benefit risk assessment. A case study on fish

    Persson, I. M., Nauta, M., Pires, S. M., Poulsen, M., Petersen, M. A., Warensjö Lemming, E. & Darmon, N.

    Samfinansieret - Andet

    01/02/201614/08/2019

    Project: PhD

  2. Modelling Salmonella in the Catering Supply Chain

    Møller, C. O. D. A., Hansen, T. B., Dalgaard, P., Nauta, M., Rosenquist, H., Baranyi, J. & Knøchel, S.

    Globaliseringsmidler

    01/11/200717/10/2012

    Project: PhD

  3. Risk based control in pig slaughter

    Bollerslev, A. M., Aabo, S., Hald, T., Hansen, T. B., Nauta, M., Pamp, S. J., Alban, L. & Zutter, L. D.

    Technical University of Denmark

    01/09/201230/09/2017

    Project: PhD

  4. Predictive food microbiology - new tools for risk assessment and dairy product development

    Østergaard, N. B., Dalgaard, P., Christiansen, L. E., Nauta, M., Skandamis, P. N. & Larsen, M. H.

    Technical University of Denmark

    15/08/201105/11/2014

    Project: PhD

  5. Smitstoffer: Smitstoffer i økologisk grøntsagsproduktion - risikovurdering og forebyggelse

    Baggesen, D. L., Jensen, A. N. & Nauta, M.

    Coordination of European Transnational Research in Organic Food and Farming Systems

    01/07/200701/07/2011

    Project: Research

  6. Meat-Cross-Con: Meat-Cross-Con: Meat safety - An innovative modelling approach to evaluate microbial pathogen transfer and cross contamination from farm to fork

    Aabo, S., Bahl, M. I., Nauta, M., Møller, C. O. D. A., Buschhardt, T., Sørensen, S. J., Gombossy de Melo Franco, B. D., Sant’Ana, A. D. S., da Silva, A. P. R., Lopes, J. & Hansen, T. B.

    Danish Council for Strategic Research

    01/01/201331/12/2015

    Project: Research

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