Research Output per year
Network
Recent external collaboration on country level. Dive into details by clicking on the dots.
Research Output 2006 2020
Validation of QuEChERS for screening of 4 marker polycyclic aromatic hydrocarbons in fish and malt
Duedahl-Olesen, L., Iversen, N. M., Kelmo, C. & Krüger Jensen, L., 2020, In : Food Control. 108, 7 p., 106434.Research output: Contribution to journal › Journal article › Research › peer-review
Siloxanes in silicone products intended for food contact: Selected samples from the Norwegian market in 2016
Cederberg, T. L. & Jensen, L. K., 2017, Kgs. Lyngby: National Food Institute, Technical University of Denmark. 22 p.Research output: Book/Report › Report
Open Access
File
Fluorerede stoffer i mademballage af pap og papir
Trier, X., Cederberg, T. L. & Jensen, L. K., 2016, Søborg: DTU Fødevareinstituttet. 16 p.Research output: Book/Report › Report
Open Access
File
Non-targeted screening for contaminants in paper and board food-contact materials using effect-directed analysis and accurate mass spectrometry
Bengtström, L., Rosenmai, A. K., Trier, X., Jensen, L. K., Granby, K., Vinggaard, A. M., Driffield, M. & Petersen, J. H., 2016, In : Food Additives & Contaminants: Part A - Chemistry, Analysis, Control, Exposure & Risk Assessment. 33, 6, p. 1080-1093 14 p.Research output: Contribution to journal › Journal article › Research › peer-review
Phthalates in soft PVC products used in food production equipment and in other food contact materials on the Danish and the Nordic Market 2013-2014
Petersen, J. H. & Jensen, L. K., 2016, In : International Journal of Food Contamination. 3, 1, p. 1-7 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
Open Access
File