Lene Duedahl-Olesen

Cand. polyt. Ph.D, Associate Professor

  • Henrik Dams Allé, 201, 110

    2800 Kgs. Lyngby

    Denmark

Network

W. Zimmermann

  • University of Bern

External person

Sobhy Mohamed Mohsen

  • Cairo University

External person

Lene Meinert

  • Danish Technological Institute

External person

Lene Meinert

  • Danish Meat Research Institute

External person

Nikoline Juul Nielsen

  • University of Copenhagen

External person

J. Jewula

  • Technical University of Denmark

External person

Marin Navarantem

  • Technical University of Denmark

External person

A. Højgård

  • Regional Veterinary and Food Administration Center

External person

Amadeu Griol

  • Polytechnic University of Valencia

External person

Benjamin Luke Schulz

  • University of Queensland

External person

Ana Lucia Amazo Blanco

  • Ecofys Germany GmbH

External person

Jennifer Fermina Madsen

  • Technical University of Denmark

External person

M. Aaslyng

  • Danish Technological Institute

External person

Kirsten Jensen

  • Danish Meat Research Institute

External person

Grethe Andersen

  • Landbrug og Fødevarer

External person

Ramón Martínez‐Máñez

  • Polytechnic University of Valencia

External person

S. Christensen

  • Aalborg University

External person

Margit Aaslyng

  • Danish Meat Research Institute

External person

Margit D. Aaslyng

  • Danish Meat Research Institute

External person

D. Ortiz

  • Barlovento Recursos Naturales SL

External person

Mette Skjold Elmelund Pedersen

  • Technical University of Denmark

External person

Jan H. Christensen

  • University of Copenhagen

External person

Margit Dall Aaslyng

  • Danish Technological Institute

External person

Hanne Castenschiold

  • Landbrug og Fødevarer

External person

Julie Wolpers Reholt

  • National Food Institute

External person

Franco Pedreschi

  • Pontifícia Universidade Católica

External person

A. H. Jensen

  • Regional Veterinary and Food Administration Center

External person

Carla Gonçalves

  • University of Porto

External person

L. Meinert

  • Danish Technological Institute

External person

Kirsten Jensen

  • Danish Technological Institute

External person

Joanna Adamska

  • Technical University of Denmark

External person

Arne Højgård

  • Ministry of Environment and Food of Denmark

External person

Lasse Munch Storkehave

  • Technical University of Denmark

External person

Lene Meinert

  • Danish Meat Research Institute

External person