Vehanen, T., Piria, M., Kubečka, J.,
Skov, C., Kelly, F., Pokki, H., Eskelinen, P., Rahikainen, M., Keskinen, T., Artell, J., Romakkaniemi, A., Suić, J., Adámek, Z., Heimlich, R., Chalupa, P., Ženíšková, H., Lyach, R.,
Berg, S.,
Birnie-Gauvin, K.,
Jepsen, N.,
& 6 othersKoed, A., Pedersen, M. I., Rasmussen, G., Gargan, P., Roche, W. & Arlinghaus, R.,
2020, Budapest, Hungary:
Food and Culture Organization of the United Nations.
165 p. (F A O Fisheries and Aquaculture Technical Paper; No. 649).
Research output: Book/Report › Report › Research