No photo of Katharina Johanna Kreissig

Katharina Johanna Kreissig

MSc in Engineering

 https://orcid.org/0000-0002-5846-5463

  • Kemitorvet, 204, 215

    2800 Kgs. Lyngby

    Denmark

20172020
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Research Output 2017 2019

  • 4 Poster
  • 2 Conference abstract in proceedings

Characterization of 17 elements in ten edible seaweed species from Greenland

Kreissig, K. J., Holdt, S. L., Herbst, B. K., Jensen, P. E., Hansen, L. T. & Sloth, J. J., 2019. 1 p.

Research output: Contribution to conference › Poster › Research › peer-review

Open Access
File

Seaweeds – a sustainable food resource from Greenland

Kreissig, K. J., Hansen, L. T., Jensen, P. E. & Sloth, J. J., 2018, Sustain Conference 2018: Creating Technology for a Sustainable Society. C. M. & K. M. (eds.). Lyngby, Denmark: Technical University of Denmark, 1 p. F-9

Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review

Open Access
File

Faecal bacteria on seaweeds in Greenland

Kreissig, K. J., Hansen, L. T. & Jensen, P. E., 2017. 1 p.

Research output: Contribution to conference › Poster › Research › peer-review

Open Access
File

Greenland seaweeds for human consumption

Kreissig, K. J. & Hansen, L. T., 2017. 1 p.

Research output: Contribution to conference › Poster › Research › peer-review

Open Access
File

Safe food production in Greenland

Kreissig, K. J., 2017. 1 p.

Research output: Contribution to conference › Poster › Communication

Open Access
File

Projects 2017 2020

Greenland seaweeds for human consumption

Kreissig, K. J., Hansen, L. T., Jensen, P. E., Holdt, S. L. & Jacobsen, C.

01/05/2017 → 30/04/2020

Project: Research

Greenland seaweeds for human consumption

Kreissig, K. J., Hansen, L. T. & Jensen, P. E.

Forskningsrådsfinansiering

01/05/2017 → 24/12/2020

Project: PhD