Research output per year
Research output per year
Personal profile
Profile
Svampediversitet, taksonomi (inddeling af organismer)
Jens Christian Frisvads forskningsområde spænder bredt inden for mykologien – studiet af svampe. Han forsker primært i biodiversitet, biosystematik og kemisk diversitet i skimmelsvampe med henblik på at finde nye enzymer og sekundære metabolitter, der fx kan bruges i nye lægemidler. Han forsker ligeledes i systembiologi, hvor han studerer exo-metabolomet og exo-interaktomet, der henholdsvis er sekreterede metabolitter fra mikroroganismer og den kemiske kommunikation, der er mellem arter. Derudover arbejder han også på projekter, hvor han studerer mykotoksiner og skimmelsvampe, især fra Penicillium og Aspergillus, med henblik på at forebygge toksin-dannelse i fødevarer, indendørsklima, og bioteknologiske produkter.
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
Keywords
- User defined:
- Exometabolomics
- Biosystematics
- Biotechnology
- Chemodiversity
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
Publications
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Comparative genomics of Aspergillus nidulans and section Nidulantes
Theobald, S., Vesth, T., Nybo, J. L., Frisvad, J. C., Kjærbølling, I., Mondo, S., LaButti, K., Haridas, S., Riley, R., Kuo, A. A., Salamov, A. A., Pangilinan, J., Lipzen, A., Koriabine, M., Yan, M., Barry, K., Clum, A., Lyhne, E. K., Drula, E. & Wiebenga, A. & 17 others, , 2025, In: Current Research in Microbial Sciences. 8, 13 p., 100342.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile16 Downloads (Orbit) -
Insights into PUFA and oxylipin production from incubation of Aspergillus novoparasiticus in sugarcane juice
Dos Santos, A. L., Ferreira, M. J. P., Sartorelli, P., da Silva, J. J., Iamanaka, B. T., Frisvad, J. C. & Taniwaki, M. H., 2025, In: Food Chemistry. 473, 10 p., 143051.Research output: Contribution to journal › Journal article › Research › peer-review
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Mycotoxin-free Aspergillus oryzae strain lineage for alternative and novel protein production at industrial scale
Lehmbeck, J., Andersen, B., Saez-Saez, J., Frisvad, J. C. & Arnau, J., 2025, In: Applied Microbiology and Biotechnology. 109, 10 p., 94.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile15 Downloads (Orbit) -
Section-level genome sequencing and comparative genomics of Aspergillus sections Cavernicolus and Usti
Nybo, J. L., Vesth, T. C., Theobald, S., Frisvad, J. C., Larsen, T. O., Kjaerboelling, I., Rothschild-Mancinelli, K., Lyhne, E. K., Barry, K., Clum, A., Yoshinaga, Y., Ledsgaard, L., Daum, C., Lipzen, A., Kuo, A., Riley, R., Mondo, S., Labutti, K., Haridas, S. & Pangalinan, J. & 17 others, , 2025, In: Studies in Mycology. 111, p. 101-114Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile11 Downloads (Orbit) -
The application of omics tools in food mycology
Niessen, L., Silva, J. J., Frisvad, J. C. & Taniwaki, M. H., 2025, Food-Borne and Microorganisms: Spoilage and Pathogens and their Control. Sant'ana, A. S. (ed.). Elsevier, p. 423-474 (Advances in Food and Nutrition Research, Vol. 113).Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education › peer-review
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On line monitoring of cereal quality as influenced by fungal growth
Frisvad, J. C. (Project Manager), Wittrup, C. (Project Participant) & Munck, L. (Project Manager)
01/06/1996 → 01/01/9999
Project: Research
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Taxonomy and ecology in relation to food quality
Frisvad, J. C. (Project Manager) & Thrane, U. (Project Participant)
01/01/1996 → …
Project: Research
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Center for identification and characterization of filamentous fungi
Frisvad, J. C. (Project Manager), Rossen, L. (Project Manager), Elmholt, S. (Project Participant), Rosendahl, S. (Project Participant), Rassing, B. (Project Participant) & Pedersen, P. (Project Participant)
01/01/1996 → 01/01/9999
Project: Research
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General food mycology based on gene-probes and development of new isolation methods
Frisvad, J. C. (Project Manager), Lund, F. (Project Participant) & Rossen, L. (Project Participant)
01/01/1996 → 01/01/9999
Project: Research
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Use of secondary metabolites and volatiles from filamentous fungi in quality assessment of foods
Frisvad, J. C. (Project Manager) & Smedsgaard, J. (Project Participant)
01/01/1996 → …
Project: Research
Activities
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Technical University of Denmark (External organisation)
Frisvad, J. C. (Participant)
2012 → 2016Activity: Membership › Membership of commitees, commissions, boards, councils, associations, organisations, or similar
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Mycotoxin Research (Journal)
Frisvad, J. C. (Editor)
1 Jan 2011 → …Activity: Editorial work and peer review › Journal editor › Research
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Mycotoxins: The important fungal species that produce them ( CEFORM); 2: Given at: The 2nd Central European Forum for Microbilogy
Frisvad, J. C. (Speaker)
7 Oct 2009 → 9 Oct 2009Activity: Talks and presentations › Conference presentations
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Skimmelsvampe i indeklima der kan forårsage infektioner i mennesker: Præsenteret ved: MSD Svampe Forum
Frisvad, J. C. (Speaker)
1 Jan 2009 → …Activity: Talks and presentations › Conference presentations
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The genus Aspergillus: taxonomy, ecology, and distribution in food; The genus Penicillium: taxonomy, ecology, and distribution in food; 25th: Presented at: Congress of Microbiology
Frisvad, J. C. (Speaker)
8 Nov 2009 → 12 Nov 2009Activity: Talks and presentations › Conference presentations