Research output per year
Research output per year
Personal profile
Profile
Project Administrator and Proposal Writer, DTU National Food Institute
Project management of several international and national research projects
- Contact to Legal and Financial departments
- Project economy support
- Contact to other researcher/ institutions and companies
- Planning meetings and conferences
- Developing project homepages
Proposal writing
- Identifying funding schemes and programmes
- Coordinating proposals
- Defining dissemination and communication plans
- Setting up financial structures
- Writing and editing of project descriptions
Administrative work for the Division of Food Microbiology
- Division economy and budgets
- Coordinating advisory services
- Registration of advisory tasks and proposals in DTU DOC
- Input to monthly reports and division meetings
- Ad hoc administrative support
Education/Academic qualification
PhD, Faculty of Science, University of Copenhagen
Nov 2004 → Oct 2008
Master of Science in Biology, University of Copenhagen
1997 → 2003
Keywords
- User defined:
- Project administration
- Project Management
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Loricifera
Bang-Berthelsen, I., Schmidt-Rhaesa, A. & Møbjerg Kristensen, R., 2013, Handbook of Zoology: Gastrotricha, Cyvloneuralia and Gnathifera. Schmidt-Rhaesa, A. (ed.). Germany: De Gruyter, Vol. 1.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
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Research Needs
Skiby, J. E., Bang-Berthelsen, I. & Knutsson, R., 2013, Uppsala, Sweden: National Veterinary Institute (SVA). 15 p.Research output: Book/Report › Report › Research
Open AccessFile295 Downloads (Orbit) -
Emerging safety and quality issues in compound feeds with implications for human foods
Hoorfar, J. & Bang-Berthelsen, I., 2011, Food chain integrity: a holistic approach to food traceability, safety, quality and authenticity. Cambridge: Woodhead Publishing, p. 130-143 384 p. (Woodhead Publishing Series in Food Science, Technology and Nutrition; No. 212).Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
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ALLEVIATE2: ALLEVIATE2 - A novel strategy for food allergy immunotherapy
Bøgh, K. L. (PI), Lindberg, E. (Project Participant), Sancho Vega, A. I. (Project Participant) & Bang-Berthelsen, I. (Project Coordinator)
01/04/2023 → 31/03/2027
Project: Research
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PANORAMIX: Providing risk assessments of complex real-life mixtures for the protection of Europe's citizens and the environment
Vinggaard, A. M. (Project Coordinator), Bang-Berthelsen, I. (Project Manager), Ma, Y. (PhD Student), Hansen, T. V. A. (Project Participant) & Treschow, A. F. (PhD Student)
01/11/2021 → 31/10/2025
Project: Research
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BSG 2.0: Tailoring starter cultures for the production of meat- and dairy alternatives from Brewers Spent Grain
Bang-Berthelsen, C. H. (PI), Wätjen, A. P. (PhD Student), Todorov, S. K. (PhD Student), Priess, C. (Project Participant) & Bang-Berthelsen, I. (Project Participant)
01/04/2020 → 31/12/2020
Project: Research
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WaSeaBi: Optimal utilization of seafood side-streams through the design of new holistic process lines
Jacobsen, C. (Project Coordinator), Bang-Berthelsen, I. (Project Manager), Hyldig, G. (Project Participant), Sørensen, A.-D. M. (Project Participant), Larsen, E. (Project Participant) & Schrøder, S. E. (PhD Student)
01/05/2019 → 30/09/2023
Project: Research
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PROBIO: PROBIO - Bioencapsulation of Bioingredients
Chronakis, I. S. (Project Manager), Mendes, A. C. L. (Project Participant), Sevilla Moreno, J. A. (Project Participant), Stubbe, P. R. (Project Participant) & Bang-Berthelsen, I. (Project Manager)
01/01/2018 → 31/10/2023
Project: Research