Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
-
SDG 3 Good Health and Well-being -
SDG 12 Responsible Consumption and Production -
SDG 14 Life Below Water
Fingerprint
- 1 Similar Profiles
Collaborations and top research areas from the last five years
-
Defatting coconut protein: Influence of solvent polarity and emerging technologies on structural and colloidal properties
Sun, Y., Queiroz, L. S., Feyissa, A. H., Petersen, H. O., Getachew, A. T., Guo, S. & Casanova, F., 2026, In: Innovative Food Science and Emerging Technologies. 109, 11 p., 104430.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile9 Downloads (Orbit) -
Effects of Ultrasound Treatment on Emulsifying Properties of Pea Protein Isolates Obtained from Four Different Pea Flour Varieties
Dadi, F., Taha, A., Sales Queiroz, L., Nogueira Silva, N. F., Altay, I., Kominami, Y., Marie, R., Feyissa, A. H., Sloth, J. J., Petersen, H. O., Grandi, M., Spigno, G. & Casanova, F., 2025, In: Foods. 14, 9, 16 p., 1634.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile33 Downloads (Orbit) -
Biochemical and physicochemical properties of shrimp (Pandalus borealis) compounds after compact filter press process
Jafarpour, A., Queiroz, L. S., Casanova, F., Badfar, N., Jacobsen, C., Jessen, F., Sloth, J. J., Petersen, H. O., Knudsen, M., Hansen, P. B. & Gringer, N., 2024, In: JSFA Reports. 4, 3, p. 135-147 13 p.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile130 Downloads (Orbit) -
Influence of the processing on composition, protein structure and techno-functional properties of mealworm protein concentrates produced by isoelectric precipitation and ultrafiltration/diafiltration
Pinel, G., Berthelot, U., Queiroz, L. S., Santiago, L. D. A., Silva, N. F. N., Petersen, H. O., Sloth, J. J., Altay, I., Marie, R., Feyissa, A. H., Casanova, F. & Doyen, A., 2024, In: Food Chemistry. 449, 12 p., 139177.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile296 Downloads (Orbit) -
Peptide ligands for the universal purification of exosomes by affinity chromatography
Kilgore, R. E., Moore, B. D., Sripada, S. A., Chu, W., Shastry, S., Barbieri, E., Hu, S., Tian, W., Petersen, H., Mohammadifar, M., Simpson, A., Brown, A., Lavoie, J., Elhanafi, D., Goletz, S., Cheng, K., Daniele, M. A. & Menegatti, S., 2024, In: Biotechnology and Bioengineering. 121, 11, p. 3484-3501 18 p.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile154 Downloads (Orbit)
Projects
- 3 Finished
-
Resource effective multi-extraction of sustainable high-value compounds from shrimp production side-stream
Gringer, N. (PI), Jacobsen, H. V. S. (Project Participant), Jacobsen, C. (Project Participant), Casanova, F. (Project Participant), Jessen, F. (Project Participant), Petersen, H. O. (Project Participant), Sloth, J. J. (Project Participant), Lund, Y. O. (Project Participant), Stampe-Villadsen, H. L. (Project Participant) & Jafarpour, A. (Project Participant)
01/04/2021 → 31/03/2024
Project: Research
-
REMESS: Resource effective multi-extraction of sustainable high-value compounds from shrimp production side-stream
Sales Queiroz, L. (Project Participant), Casanova, F. (Project Participant), Gringer, N. (PI), Jacobsen, H. V. S. (Project Participant), Jacobsen, C. (Project Participant), Jessen, F. (Project Participant), Petersen, H. O. (Project Participant), Sloth, J. J. (Project Participant), Lund, Y. O. (Project Participant) & Stampe-Villadsen, H. L. (Project Participant)
01/04/2021 → 31/07/2024
Project: Research
-
Non-for: Non-Food Organic Resources-based feeds optimised for salmon until post-smolt stages
Feyissa, A. H. (PI), Cheng, H. (Project Participant), Mohammadifar, M. A. (Project Participant), Stubbe, P. R. (Project Participant) & Petersen, H. O. (Project Participant)
04/01/2021 → 31/01/2024
Project: Research