Federico Casanova

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• Finished

  Colloidal properties of proteins from Black Soldier fly (BSF) flour

  Casanova, F., Jessen, F., Mohammadifar, M. A., Fallquist, H., Folz, J., Brouzes, C. & Fraihi, W.

  01/09/2020 → 30/06/2022

  Project: Research

• Responsive milk proteins hydrogel as nanocarriers for bioactive molecules

  Casanova, F., Silva, N., Fernandes de Carvalho, A., Martins, E. & Nascimento, L. G.

  01/03/2019 → 01/03/2021

  Project: Research

• Foaming and physicochemical properties of casein micelles cross-linked by transglutaminase

  Casanova, F., Nogueira Silva, N. F., de Carvalho, A. F. & Trindade, L.

  01/02/2019 → 31/07/2020

  Project: Research

  • Casein 100%
  • Foaming 66%

• New techno-functional properties of fish skin gelatin: InnoSkinD project

  Casanova, F., Jessen, F. & Mohammadifar, M. A.

  01/11/2018 → 31/10/2021

  Project: Research