• Kemitorvet, 201, 113

    2800 Kgs. Lyngby

    Denmark

1991 …2022
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Research Output 1991 2019

2019

Bæredygtige og sunde måltider

Lassen, A. D., Fagt, S., Christensen, L. M. & Trolle, E., 2019, In : Kaskelot. 227, p. 30-33

Research output: Contribution to journalJournal articleResearchpeer-review

Children’s agency in building social capital and collective actions

Stjernqvist, N. W., Bonde, A. H., Trolle, E., Sabinsky, M. & Maindal, H. T., 2019, In : Health Education. 119, 1, p. 35-50

Research output: Contribution to journalJournal articleResearchpeer-review

195 Downloads (Pure)

Data on the use of dietary supplements in Danish patients with type 1 and type 2 diabetes

Ewers, B., Trolle, E., Jacobsen, S. S., Vistisen, D., Almdal, T. P., Vilsbøll, T. & Bruun, J. M., 2019, In : Data in Brief. 22, p. 241-244

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
File
61 Downloads (Pure)

Dietary choices and environmental impact in four European countries

Mertens, E., Kuijsten, A., van Zanten, H. HE., Kaptijn, G., Dofková, M., Mistura, L., D'Addezio, L., Turrini, A., Dubuisson, C., Havard, S., Trolle, E., Geleijnse, J. M. & Veer, P. V. ., 2019, In : Journal of Cleaner Production. 237, 16 p., 117827.

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
File
26 Downloads (Pure)

Dietary habits and adherence to dietary recommendations in patients with type 1 and type 2 diabetes compared with the general population in Denmark

Ewers, B., Trolle, E., Jacobsen, E. S. S., Vististen, D., Almdal, T. P., Vilsbøll, T. & Bruun, J. M., 2019, In : Nutrition. 61, p. 49-55

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
File
6 Downloads (Pure)

Effects of salt reduction on cardiovascular risk factors. The STRIVE-study

Toft, U., Riis, N. L., Lassen, A. D., Trolle, E. & Bjørnsbo, K. S., 2019, In : European Journal of Public Health. 29, Supplement 4, p. 146-146 ckz185.389.

Research output: Contribution to journalConference abstract in journalResearchpeer-review

Open Access
File
41 Downloads (Pure)

Environmental Sustainability Perspectives of the Nordic Diet

Meltzer, H. M., Brantsæter, A. L., Trolle, E., Eneroth, H., Fogelholm, M., Ydersbond, T. A. & Birgisdottir, B. E., 2019, In : Nutrients. 11, 9, 18 p., 2248.

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
File
21 Downloads (Pure)

Madudbud i daginstitutioner 2018

Christensen, L. M., Trolle, E., Sabinsky, M. & Lassen, A. D., 2019, Kgs. Lyngby: Danmarks Tekniske Universitet (DTU). 114 p.

Research output: Book/ReportReport

Open Access
File
17 Downloads (Pure)

Næringsstofindhold i fisk og fiskeprodukter – med ekstra fokus på opdrætslaks

Translated title of the contribution: Nutrient content in fish and fish products - with an extra focus on farmed salmonJakobsen, J., Bysted, A., Langwagen, M., Nielsen, C. W., Ygil, K. H. & Trolle, E., 2019, Kgs. Lyngby: Danmarks Tekniske Universitet (DTU). 48 p.

Research output: Book/ReportReport

Open Access
File

Organic Food in Public Catering: How the Danish Organic Cuisine Label May Maintain Organic Food Production in the Longer Term

Sørensen, N. N., Sørensen, M-L. K., Trolle, E. & Lassen, A. D., 2019, (Accepted/In press) In : Journal of Culinary Science & Technology. 15 p.

Research output: Contribution to journalJournal articleResearchpeer-review

189 Downloads (Pure)

På vej mod en sundere og mere bæredygtig kost

Trolle, E., Lassen, A. D., Fagt, S., Christensen, L. M. & Mogensen, L., 2019, In : E-artikel fra DTU Fødevareinstitutet. 2019, 1, p. 1-17 17 p.

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
File
32 Downloads (Pure)

Salt Reduction Intervention in Families Investigating Metabolic, Behavioral and Health Effects of Targeted Intake Reductions: Study Protocol for a Four Months Three-Armed, Randomized, Controlled "Real-Life" Trial

Bjoernsbo, K. S., Riis, N. L., Andreasen, A. H., Petersen, J., Lassen, A. D., Trolle, E., Frederiksen, A. K. S., Munk, J. K. & Toft, U., 2019, In : International Journal of Environmental Research and Public Health. 16, 19, 22 p., 3532.

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
File
2018
166 Downloads (Pure)

Building school-based social capital through 'We Act - Together for Health' - a quasi-experimental study

Stjernqvist, N. W., Sabinsky, M., Morgan, A., Trolle, E., Thyregod, C., Maindal, H. T., Bonde, A. H. & Tetens, I., 2018, In : B M C Public Health. 18, 1, 13 p., 1141.

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
File
165 Downloads (Pure)

Dietary Fat Intake and Fecundability in 2 Preconception Cohort Studies

Wise, L. A., Wesselink, A. K., Tucker, K. L., Saklani, S., Mikkelsen, E. M., Cueto, H., Riis, A. H., Trolle, E., McKinnon, C. J., Hahn, K. A., Rothman, K. J., Sørensen, H. T. & Hatch, E. E., 2018, In : American Journal of Epidemiology. 187, 1, p. 60-74

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
File
60 Downloads (Pure)

Ernæringsfaglig baggrund for guide til sundere mad i daginstitutionen

Trolle, E., Christensen, L. M. & Lassen, A. D., 2018, In : E-artikel fra DTU Fødevareinstitutet. 2018, 3, p. 1-17

Research output: Contribution to journalJournal articleCommunication

Open Access
File
147 Downloads (Pure)

Geographic and socioeconomic diversity of food and nutrient intakes: a comparison of four European countries

Mertens, E., Kuijsten, A., Dofková, M., Mistura, L., D'Addezio, L., Turrini, A., Dubuisson, C., Favret, S., Havard, S., Trolle, E., Van't Veer, P. & Geleijnse, J. M., 2018, In : European Journal of Nutrition. 19 p.

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
File
71 Downloads (Pure)

Hvad er på menuen i børnehaver med økologisk mad?

Trolle, E., Lassen, A. D., Tørsleff, E. H., Christensen, L. M. & Thorsen, A. V., 2018, In : E-artikel fra DTU Fødevareinstitutet. 2018, 2, 10 p.

Research output: Contribution to journalJournal articleCommunication

Open Access
File
40 Downloads (Pure)
Open Access
File
15 Downloads (Pure)
Open Access
File
29 Downloads (Pure)
Open Access
File
23 Downloads (Pure)
Open Access
File
195 Downloads (Pure)

Supplerende kostråd til ældre over 65 år – hvorfor og hvordan

Pedersen, A. N., Christensen, L. M., Matthiessen, J., Ygil, K. H. & Trolle, E., 2018, In : Diætisten. 25, 148, p. 21-24

Research output: Contribution to journalJournal articleCommunication

Open Access
File

Sustainability of diets – challenges of developing sustainable food based dietary guidelines

Trolle, E. & Lassen, A. D., 2018, Sustain Conference 2018: Creating Technology for a Sustainable Society. Melero, C. & Mølhave, K. (eds.). Lyngby, Denmark: Technical University of Denmark, 1 p. F-1

Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearchpeer-review

Open Access
109 Downloads (Pure)

The Salt Content of Lunch Meals Eaten at Danish Worksites

Lassen, A. D., Trolle, E., Bysted, A., Knuthsen, P. & Andersen, E. W., 2018, In : Nutrients. 10, 10, 10 p., 1367.

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
File
738 Downloads (Pure)

Traditional methods v. new technologies – dilemmas for dietary assessment in large-scale nutrition surveys and studies: a report following an international panel discussion at the 9th International Conference on Diet and Activity Methods (ICDAM9), Brisbane, 3 September 2015

Amoutzopoulos, B., Steer, T., Roberts, C., Cade, J. E., Boushey, C. J., Collins, C. E., Trolle, E., Boer, E. J. D., Ziauddeen, N., van Rossum, C., Buurma, E., Coyle, D. & Page, P., 2 Apr 2018, In : Journal of Nutritional Science. 7, 10 p., e11.

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
File
2017
71 Downloads (Pure)

Bag om Måltidsmærket: Udvikling og afprøvning af mærkets principper for sund kantinemad

Lassen, A. D., Christensen, L. M. & Trolle, E., 2017, In : E-artikel fra DTU Fødevareinstitutet. 2017, 3, p. 1-10 10 p.

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
File
73 Downloads (Pure)

Flere grøntsager og fuldkornsprodukter i skolemad

Christensen, L. M., Trolle, E. & Lassen, A. D., 2017, In : E-artikel fra DTU Fødevareinstitutet. 2017, 1, p. 1-10

Research output: Contribution to journalJournal articleResearch

Open Access
File
2 Downloads (Pure)

Intake and sources of gluten in 20- to 75-year-old Danish adults: a national dietary survey

Hoppe, C., Gøbel, R. J., Kristensen, M., Lind, M. V., Matthiessen, J., Christensen, T., Trolle, E., Fagt, S., Madsen, M. L. & Husby, S., 2017, In : European Journal of Nutrition. 56, p. 107-117 11 p.

Research output: Contribution to journalJournal articleResearchpeer-review

147 Downloads (Pure)

The Nordic Monitoring of diet, physical activity, smoking, alcohol and overweight: 2011-2014

Matthiessen, J., Frost Andersen, L., Enghardt Barbieri, H., Borodulin, K., Knudsen, V. K., Kørup, K., Thorgeirsdottir, H., Trolle, E. & Fagt, S., 2017, In : European Journal of Nutrition & Food Safety. 7, 2, p. 128-130

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
File
2016
539 Downloads (Pure)

Danskernes kostvaner nu og i fremtiden

Fagt, S., Biltoft-Jensen, A. P., Sørensen, M. R., Trolle, E., Christensen, T. & Matthiessen, J., 2016, In : Perspektiv. 27, 2, p. 4-9

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
File
58 Downloads (Pure)

Dietary adequacy of lunch meals served and consumed at Danish daycare centers

Tørsleff, E. H., Trolle, E., Tetens, I. & Lassen, A. D., 2016. 1 p.

Research output: Contribution to conferencePosterResearchpeer-review

Open Access
File
39 Downloads (Pure)

Dietary adequacy of lunch meals served and consumed at Danish daycare centers

Tørsleff, E. H., Trolle, E., Tetens, I. & Lassen, A. D., 2016. 1 p.

Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

Open Access
File

Førskolebørn (1-5 år)

Trolle, E., 2016, Livscyklusernæring. Larsen, R. & Fisker, S. (eds.). Munksgaard , p. 170-201

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

Gender differences in purchase intentions and reasons for meal selection among fast food customers – Opportunities for healthier and more sustainable fast food

Lassen, A. D., Lehmann, C., Andersen, E. W., Werther, M. N., Thorsen, A. V., Trolle, E., Gross, G. & Tetens, I., 2016, In : Food Quality and Preference. 47, p. 123-129 7 p.

Research output: Contribution to journalJournal articleResearchpeer-review

338 Downloads (Pure)

Infant Gut Microbiota Development Is Driven by Transition to Family Foods Independent of Maternal Obesity

Laursen, M. F., Andersen, L. B. B., Michaelsen, K. F., Mølgaard, C., Trolle, E., Bahl, M. I. & Licht, T. R., 2016. 1 p.

Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

Open Access
File
292 Downloads (Pure)

Infant Gut Microbiota Development Is Driven by Transition to Family Foods Independent of Maternal Obesity

Laursen, M. F., Andersen, L. B. B., Michaelsen, K. F., Mølgaard, C., Trolle, E., Bahl, M. I. & Licht, T. R., 2016, In : mSphere. 1, 1, e00069-15.

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
File
1470 Downloads (Pure)

Mad til små - fra mælk til familiens mad

Poulsen, A., Hansen, H. H. & Trolle, E., 2016, 2 ed. Sundhedsstyrelsen, Fødevarestyrelsen og Komiteen for Sundhedsoplysning. 112 p.

Research output: Book/ReportReport

Open Access
File
34 Downloads (Pure)

More Nordic adults with an unhealthy diet: 2011 to 2014: Monitoring of diet, physical activity and overweight in the Nordic countries

Fagt, S., Thorgeirsdóttir, H., Barbieri, H. E., Trolle, E., Andersen, L. F., Borodulin, K. & Matthiessen, J., 2016. 1 p.

Research output: Contribution to conferencePosterResearchpeer-review

Open Access
File
100 Downloads (Pure)
Open Access
File
41 Downloads (Pure)

Saltindhold i brød og morgenmadscerealier

Trolle, E., Saxholt, E. & Knuthsen, P., 2016, In : E-artikel fra DTU Fødevareinstitutet. 2016, 4, p. 1-5 5 p.

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
File

Skolebørn

Fagt, S., Larsen, R. & Trolle, E., 2016, Livscyklusernæring. Larsen, R. & Fisker, S. (eds.). Munksgaard , p. 234-275

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review