Egon Bech Hansen

Search results

• 2015

  Comparison of the Acidification Activities of Commercial Starter Cultures on Camel and Cow Milk

  Berhe, T., Ipsen, R., Seifu, E., Kurtu, M. Y., Eshetu, M. & Hansen, E. B., 2015. 1 p.

  Research output: Contribution to conference › Poster › Research › peer-review

  Open Access

  File
  621 Downloads (Pure)

• Factors Influencing Gelation and Rennetability of Camel Milk using Camel Chymosin

  Hailu, Y., Ipsen, R., Hansen, E. B., Seifu, E. & Eshetu, M., 2015. 1 p.

  Research output: Contribution to conference › Poster › Research › peer-review

  Open Access

  File
  644 Downloads (Pure)