20052020

Research output per year

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Research Output

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Conference abstract for conference
2019

Evaluation of inherent immunogenicity and allergenicity of camel and cow’s milk products – a study using Brown Norway rats

Maryniak, N. Z., Hansen, E. B., Sancho Vega, A. I., Mancino, M., Lo, L-P. & Bøgh, K. L., 2019. 1 p.

Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

Open Access
File
36 Downloads (Pure)

Identifying useful peptides derived from seaweed, potato and single cell protein with emulsifying properties.

Yesiltas, B., Lægsgaard, L., Brinch, M. L., Hansen, E. B., Jacobsen, C., Marcatili, P., Olsen, T. H., Gregersen, S. & García Moreno, P. J., 2019. 1 p.

Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

Open Access
File
50 Downloads (Pure)

Interfacial properties of potato peptides identified by bioinformatics: application in omega-3 delivery emulsions

García Moreno, P. J., Ranjbar Nedamani, E., Olsen, T. H., Marcatili, P., Gregersen, S., Jones, N. C., Hoffmann, S. V., Overgaard, M. T., Hansen, E. B. & Jacobsen, C., 2019.

Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

2018

Emulsifying properties of potato peptides

García-Moreno, P. J., Atak, M., Marcatili, P., Jacobsen, C. & Hansen, E. B., 2018.

Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

Open Access
File
160 Downloads (Pure)