Ditte Baun Hermund

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• 2015

  The use of natural antioxidants in omega-3 rich food products

  Jonsdottir, R., Hermund, D. B., Jacobsen, C. & Kristinsson, H. G., 2015. 1 p.

  Research output: Contribution to conference › Poster › Research › peer-review

  Open Access

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