Research output per year
Research output per year
Personal profile
Expertise related to UN Sustainable Devlopment Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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Dive into the research topics where Christian Solem is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Research output
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Harnessing lactic acid bacteria in synthetic microbial consortia
Liu, J. M., Solem, C., Lu, T. & Jensen, P. R., 2022, In: Trends in Biotechnology. 40, 1, p. 8-11 4 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Adaptive Laboratory Evolution as a Means To Generate Lactococcus lactis Strains with Improved Thermotolerance and Ability To Autolyze
Dorau, R., Chen, J., Liu, J., Ruhdal Jensen, P. & Solem, C., 2021, In: Applied and Environmental Microbiology. 87, 21, e0103521.Research output: Contribution to journal › Journal article › Research › peer-review
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Deciphering the Regulation of the Mannitol Operon Paves the Way for Efficient Production of Mannitol in Lactococcus lactis
Xiao, H., Bang-Berthelsen, C. H., Jensen, P. R. & Solem, C., 2021, In: Applied and Environmental Microbiology. 87, 16, 14 p.Research output: Contribution to journal › Journal article › peer-review
Open AccessFile -
Efficient Production of Nisin A from Low-Value Dairy Side Streams Using a Nonengineered Dairy Lactococcus lactis Strain with Low Lactate Dehydrogenase Activity
Zhao, G., Liu, J., Zhao, J., Dorau, R., Jensen, P. R. & Solem, C., 2021, In: Journal of Agricultural and Food Chemistry. 69, 9, p. 2826–2835Research output: Contribution to journal › Journal article › Research › peer-review
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Efficient Production of Pyruvate Using Metabolically Engineered Lactococcus lactis
Suo, F., Liu, J., Chen, J., Li, X., Solem, C. & Jensen, P. R., 2021, In: Frontiers in Bioengineering and Biotechnology. 8, 611701.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile61 Downloads (Pure)
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Exploring antifungal activities of Lactic Acid Bacteria and their potential for use as bio-preservation agents in food
01/12/2020 → 30/11/2023
Project: PhD
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Production of food ingredients using novel and more sustainable fermentation technologies
Gu, L., Solem, C., Lee, S. Y. & Liu, J.
15/10/2020 → 14/10/2023
Project: PhD
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Characterization of novel lantibiotics in actinobacteria
Zhao, G., Jensen, P. R. & Solem, C.
01/01/2019 → 30/06/2022
Project: PhD
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Mannitol production in Lactococcus lactis
Xiao, H., Jensen, P. R., Bang-Berthelsen, C. H., Solem, C., Hansen, E. B., Siegumfeldt, H. & Teusink, B.
01/12/2017 → 30/09/2021
Project: PhD
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Improving the thermotolerance of the mesophilic starter
Dorau, R., Solem, C., Jensen, P. R., Kilstrup, M., Bachmann, H. & Pedersen, P. A.
01/06/2017 → 15/09/2020
Project: PhD