• Kemitorvet, 204, 112

    2800 Kgs. Lyngby

    Denmark

19952020

Research output per year

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Research Output

Characterization of Cod (Gadus morhua) frame composition and its valorization by enzymatic hydrolysis

Jafarpourkhozaghi, A., Gomes, R. M., Gregersen, S., Sloth, J. J., Jacobsen, C. & Sørensen, A-D. M., 2020, In : Journal of Food Composition and Analysis. 89, 12 p., 103469.

Research output: Contribution to journalJournal articleResearchpeer-review

Development of Fish Oil-Loaded Microcapsules Containing Whey Protein Hydrolysate as Film-Forming Material for Fortification of Low-Fat Mayonnaise

Rahmani-Manglano, N. E., González-Sánchez, I., García Moreno, P. J., Espejo-Carpio, F. J., Jacobsen, C. & Guadix, E. M., 2020, In : Foods. 9, 5, 21 p., 545.

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
File
27 Downloads (Pure)

Dietary amino acids impact sperm performance traits for a catadromous fish, Anguilla anguilla reared in captivity

Butts, I. A. E., Hilmarsdóttir, G. S., Zadmajid, V., Gallego, V., Støttrup, J. G., Jacobsen, C., Krüger-Johnsen, M., Politis, S. N., Asturiano, J. F., Holst, L. K. & Tomkiewicz, J., 2020, In : Aquaculture. 518, 12 p., 734602.

Research output: Contribution to journalJournal articleResearchpeer-review

Emulsifying peptides from potato protein predicted by bioinformatics: Stabilization of fish oil-in-water emulsions

García Moreno, P. J., Jacobsen, C., Marcatili, P., Gregersen, S., Overgaard, M. T., Andersen, M. L., Sørensen, A-D. M. & Hansen, E. B., 2020, In : Food Hydrocolloids. 101, 11 p., 105529.

Research output: Contribution to journalJournal articleResearchpeer-review

Projects

Activities

A comparative study on enzymatic hydrolysis of potato protein powder; efficiency and functionality

Ali Jafarpourkhozaghi (Speaker), , Charlotte Jacobsen (Other), , Simon Gregersen (Other), & Egon Bech Hansen (Other)

14 Nov 2019

Activity: Talks and presentationsConference presentations

Effects of modified DATEMs with different alkyl chain lengths on improving oxidative and physical stability of 70% fish oil-in-water emulsions.

Betül Yesiltas (Guest lecturer), , Pedro Jesús García Moreno (Other), , Ann-Dorit Moltke Sørensen (Other), , Sampson Anankanbil (Other), , Zheng Guo (Other), & Charlotte Jacobsen (Other)

6 Jun 2018

Activity: Talks and presentationsConference presentations

Effects of modified DATEMs with different alkyl chain lengths on improving oxidative and physical stability of 70% fish oil-in-water emulsions.

Betül Yesiltas (Guest lecturer), , Ann-Dorit Moltke Sørensen (Other), , Pedro Jesús García Moreno (Other), , Sampson Anankanbil (Other), , Zheng Guo (Other), & Charlotte Jacobsen (Other)

8 Apr 201811 Apr 2018

Activity: Talks and presentationsConference presentations

Lipid oxidation in fish feed

Anita Ljubic (Invited speaker), , Ann-Dorit Moltke Sørensen (Invited speaker), , Niels Hjermitslev (Invited speaker), & Charlotte Jacobsen (Invited speaker)

7 May 2018

Activity: Talks and presentationsConference presentations

The use of cod frames from cod filleting for value-creation

Ann-Dorit Moltke Sørensen (Speaker), , R.M. Gomez (Other), , Ali Jafarpour (Other), & Charlotte Jacobsen (Other)

29 Nov 2018

Activity: Talks and presentationsConference presentations

Prizes

Danisco Award, 2003 (250.000 DKK)

Jacobsen, Charlotte (Recipient), 2003

Prize: Prizes, scholarships, distinctions

Marcuse Lecturer grant (Lipidforum), 1999

Jacobsen, Charlotte (Recipient), 1999

Prize: Prizes, scholarships, distinctions

Press / Media

Er mikroalger så gode, som producenterne siger?

Charlotte Jacobsen

24/02/2020

1 item of Media coverage

Press/Media: Press / Media

Er mikroalger så gode som producenterne siger

Charlotte Jacobsen

30/01/2020

1 item of Media coverage

Press/Media: Press / Media

Bedre udnyttelse af havets ressourcer i WASEABI projektet

Charlotte Jacobsen

24/06/2019

1 item of Media coverage

Press/Media: Press / Media

Bedre udnyttelse af havets ressourcer i WASEABI projektet

Charlotte Jacobsen

04/06/2019

1 item of Media coverage

Press/Media: Press / Media