Research Output per year
Network
Recent external collaboration on country level. Dive into details by clicking on the dots.
Research Output 1995 2020
Emulsifying peptides from potato protein predicted by bioinformatics: Stabilization of fish oil-in-water emulsions
García Moreno, P. J., Jacobsen, C., Marcatili, P., Gregersen, S., Overgaard, M. T., Andersen, M. L., Sørensen, A-D. M. & Hansen, E. B., 2020, In : Food Hydrocolloids. 101, 11 p., 105529.Research output: Contribution to journal › Journal article › Research › peer-review
Seasonal patterns in round goby (Neogobius melanostromus) catch rates, catch composition, and dietary quality
Brauer, M., Behrens, J., Christoffersen, M., Hyldig, G., Jacobsen, C., Björnsdottir, K. H. & van Deurs, M., 2020, In : Fisheries Research. 222, 10 p., 105412.Research output: Contribution to journal › Journal article › Research › peer-review
Biochemical and Nutritional Composition of Industrial Red Seaweed Used in Carrageenan Production
Naseri, A., Holdt, S. L. & Jacobsen, C., 2019, In : Journal of Aquatic Food Product Technology. 28, 9, p. 967-973Research output: Contribution to journal › Journal article › Research › peer-review
Bioøkonomiens maskinrum. DTU Sektorudviklingsrapport
Bolwig, S., Tanner, A. N., Lange, L., Skött, A. P., Ahrenfeldt, J., Andersen, M., Angelidaki, I., Bengtsen, P. A., Clausen, L. R., Christensen, B. B., Hansen, L. M., Hobley, T. J., Jacobsen, C., Ingemann Jensen, S., Kledal, T. N., Jensen, L. K., Lisbjerg, D., Madsen, J., Mikkelsen, A. L., Molzen, J. E. & 5 others, , 2019, Danmarks Tekniske Universitet (DTU). 68 p.Research output: Book/Report › Report
Open Access
File
Effect of clove (Syzygium aromaticum) and seaweed (Kappaphycus alvarezii ) water extracts pretreatment on lipid oxidation in sun-dried sardines (Rastrineobola argentea ) from Lake Victoria, Tanzania
Chaula, D., Laswai, H., Chove, B., Dalsgaard, A., Mdegela, R., Jacobsen, C. & Hyldig, G., 2019, In : Food Science & Nutrition. 7, 4, p. 1406-1416Research output: Contribution to journal › Journal article › Research › peer-review
Open Access
File
Projects 1996 2021
SEATAN: Development of technology for the production of new healthy and safe seaweed extracts for food/cosmetics application
Sancho Vega, A. I., Bøgh, K. L., Jacobsen, C. & Hermund, D. B.
01/10/2019 → 31/03/2021
Project: Research
Novel microalgae based ingredients
Ljubic, A., Jacobsen, C., Bysted, A., Holdt, S. L. & Jakobsen, J.
Technical University of Denmark
01/12/2017 → 30/11/2020
Project: PhD
File
AquaBiochems: Aquaculturing biochemicals for future: enable production of hydroxyl fatty acids by microbial hydratase
01/09/2017 → 31/12/2019
Project: Research
PROVIDE: PROVIDE - Protein valorization through informatics, hydrolysis, and separation
Hansen, E. B., Bang-Berthelsen, I., Jacobsen, C., Holdt, S. L., García Moreno, P. J., Lund, O., Marcatili, P., Hyldig, G. & Sørensen, R.
01/09/2017 → 31/08/2021
Project: Research
Greenland seaweeds for human consumption
Kreissig, K. J., Hansen, L. T., Jensen, P. E., Holdt, S. L. & Jacobsen, C.
01/05/2017 → 30/04/2020
Project: Research
Activities 1991 2019
A comparative study on enzymatic hydrolysis of potato protein powder; efficiency and functionality
Ali Jafarpourkhozaghi (Speaker), Charlotte Jacobsen (Other), Simon Gregersen (Other), Egon Bech Hansen (Other)14 Nov 2019
Activity: Talks and presentations › Conference presentations
Physical and oxidative stability of 50-70% fish oil-in-water emulsions stabilized with sodium caseinate and phosphatidylcholine.
Betül Yesiltas (Other), Ann-Dorit Moltke Sørensen (Other), Pedro Jesús García Moreno (Other), Charlotte Jacobsen (Guest lecturer)6 May 2018 → 9 May 2018
Activity: Talks and presentations › Conference presentations
The oxidative stability of fish oil enriched cow and soy milk and the effect of adding rosemary extract
Xujian Qiu (Invited speaker), Charlotte Jacobsen (Invited speaker), Ann-Dorit Moltke Sørensen (Invited speaker)7 May 2018
Activity: Talks and presentations › Conference presentations
Lipid oxidation in fish feed
Anita Ljubic (Invited speaker), Ann-Dorit Moltke Sørensen (Invited speaker), Niels Hjermitslev (Invited speaker), Charlotte Jacobsen (Invited speaker)7 May 2018
Activity: Talks and presentations › Conference presentations
Effects of modified DATEMs with different alkyl chain lengths on improving oxidative and physical stability of 70% fish oil-in-water emulsions.
Betül Yesiltas (Guest lecturer), Pedro Jesús García Moreno (Other), Ann-Dorit Moltke Sørensen (Other), Sampson Anankanbil (Other), Zheng Guo (Other), Charlotte Jacobsen (Other)4 Jun 2018 → 6 Jun 2018
Activity: Talks and presentations › Conference presentations
Prizes
Danisco Award, 2003 (250.000 DKK)
Charlotte Jacobsen (Recipient), 2003
Prize: Prizes, scholarships, distinctions
Edwin Frankel Best Paper Award (The American Oil Chemist Society), 2010
Charlotte Jacobsen (Recipient), 2010
Prize: Prizes, scholarships, distinctions
Edwin Frankel Best Paper Award (The American Oil Chemist Society), 2011
Charlotte Jacobsen (Recipient), 2011
Prize: Prizes, scholarships, distinctions
La Médaille Chevreul 2010, Association Francaise pour l’étude des Corps Gras
Charlotte Jacobsen (Recipient), 2010
Prize: Prizes, scholarships, distinctions
Marcuse Lecturer grant (Lipidforum), 1999
Charlotte Jacobsen (Recipient), 1999
Prize: Prizes, scholarships, distinctions
Press / Media
Bedre udnyttelse af havets ressourcer i WASEABI projektet
24/06/2019
1 item of Media coverage
Press/Media: Press / Media
Bedre udnyttelse af havets ressourcer i WASEABI projektet
04/06/2019
1 item of Media coverage
Press/Media: Press / Media