Publications per year
Publications per year
Fingerprint
Dive into the research topics where Caroline Østergaard Klein is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
- 1 Similar Profiles
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
-
Optical time-lapse microscopy for rapid assessment of microbial quality in hygroscopic food samples
Klein, C. Ø., Kragh, M. L., Andersen, P. J., Agersnap, N., Bryde-Jacobsen, J. & Hansen, L. T., 2025, In: Journal of Microbiological Methods. 229, 9 p., 107094.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile4 Downloads (Pure) -
Salt pickling as a post-harvest treatment to prolong shelf-life of sugar kelp (Saccharina latissima)
Klein, C. Ø., Sørensen, J. S., Scheel, N. H., Gröndahl, F., Bang-Berthelsen, C. H., Holdt, S. L. & Hansen, L. T., 2023, Book of abstracts: 51th WEFTA Conference. Queiroz, L. S. (ed.). Western European Fish Technologists Association, p. 42-42 1 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
Open AccessFile38 Downloads (Pure)
Projects
- 2 Active
-
Sustainable methods to stabilize and utilize cultivatedkelp in high quality and safe food products
Klein, C. Ø. (PhD Student), Hansen, L. T. (Main Supervisor), Bang-Berthelsen, C. H. (Supervisor), Holdt, S. L. (Supervisor), Sørensen, J. S. (Supervisor) & Bøknæs, N. (Supervisor)
01/04/2023 → 31/03/2026
Project: PhD
-
VALUEKELP: Lavenergi stabilisering af tang og udvikling af nye sikre højværdi fødevareprodukter
Sørensen, J. S. (PI), Klein, C. Ø. (PhD Student), Hansen, L. T. (Project Participant), Holdt, S. L. (Project Participant) & Bang-Berthelsen, C. H. (Project Participant)
Grønt Udviklings- og Demonstrationsprogram
01/04/2023 → 31/08/2026
Project: Research