Photo of Bjarke Bak Christensen
  • Søltofts Plads, 221, 028

    2800 Kgs. Lyngby

    Denmark

1991 …2019

Research output per year

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Research Output

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Conference abstract for conference
2013

Quantitative Risk Assessment of Salmonella spp. in fresh pork

Møller, C. O. D. A., Nauta, M., Schaffner, D., Dalgaard, P., Christensen, B. B. & Hansen, T. B., 2013. 2 p.

Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

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2009

Oxygen restriction increases the infection potential of Listeria monocytogenes –verification of microarray chip data by quantitaive real-time PCR

Bergström, A., Andersen, J. B., Christensen, B. B. & Licht, T. R., 2009.

Research output: Contribution to conferenceConference abstract for conferenceResearch

2008

Consumer phase QMRA is essential for risk-based food safety management decisions

Nauta, M., Christensen, B. B., Barrucci, F., Barfod, K. & Brynestad, S., 2008.

Research output: Contribution to conferenceConference abstract for conferenceResearch

Detection of food-borne pathogens on chicken skin by confocal scanning laser microscopy: The fate and distribution of gfp-tagged salmonella on and within chicken skin surface

Shukri, N. M., Rosenquist, H. & Christensen, B. B., 2008.

Research output: Contribution to conferenceConference abstract for conferenceResearch

Phage therapy: Development of phage resistant strains of Campylobacter

Nielsen, C. T., Rosenquist, H., Christensen, B. B., Ingmer, H. & Brøndsted, L., 2008.

Research output: Contribution to conferenceConference abstract for conferenceResearch

Predicting growth of Salmonella in fresh pork products

Møller, C., Hansen, T. B., Kampmann, Y., Aabo, S., Dalgaard, P. & Christensen, B. B., 2008.

Research output: Contribution to conferenceConference abstract for conferenceResearch

2007

Alkaline stress response in Campylobacter jejuni in regard to chemical decontamination

Nielsen, C. T., Rosenquist, H., Christensen, B. B., Ingmer, H. & Brøndsted, L., 2007.

Research output: Contribution to conferenceConference abstract for conferenceResearch

Development of multicolour image visualizing system to visualise food borne bacteria on food surfaces

Shukri, N. M., Rosenquist, H., Krag, R. & Christensen, B. B., 2007.

Research output: Contribution to conferenceConference abstract for conferenceResearch

Molecular characterisation of the initial interactions between Campylobacter and phages

Poulsen, M. C., Hansen, V. M., Christensen, B. B. & Brøndsted, L., 2007.

Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

Prevalence of Salmonella in minced pork meat in supermarkets and butchers’ shops in Denmark and dependence on retail supply chains

Hansen, T. B., Shukri, N. M., Nielsen, N. L., Christensen, B. B. & Aabo, S., 2007.

Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

Risk perception and cost benefit analysis of interventions to control Campylobacter

Rosenquist, H., Heuer, O. E., Christensen, T., Lund, M., Korzen-Bohr, S., Hald, B., Knøchel, S., Brønsted, L. & Christensen, B. B., 2007.

Research output: Contribution to conferenceConference abstract for conferenceResearch

Sensitivity of Campylobacter jejuni to different antimicrobial compounds using chicken skin/meat food model systems

Birk, T., Nielsen, C. T., Brøndsted, L., Christensen, B. B., Knøchel, S. & Rosenquist, H., 2007.

Research output: Contribution to conferenceConference abstract for conferenceResearch

The effect of marinating ingredients on the survival of Campylobacter jejuni on chicken meat

Birk, T., Knøchel, S., Christensen, B. B. & Rosenquist, H., 2007.

Research output: Contribution to conferenceConference abstract for conferenceResearch

2006

Development of chicken skin/meat food model systems to determine the sensitivity of Campylobacter jejuni to different antimicrobial compounds

Birk, T., Nielsen, C. T., Brøndsted, L., Christensen, B. B., Knøchel, S. & Rosenquist, H., 2006.

Research output: Contribution to conferenceConference abstract for conferenceResearch

First year of promotion of Codex approved microbiological Food Safety Management tools

Christensen, B. B., Hansen, T. B., Andersen, J. K., Aabo, S., Boysen, L., Nørrung, B., Rosenquist, H. & Nielsen, N. L., 2006.

Research output: Contribution to conferenceConference abstract for conferenceResearch

Innovative systems in the field of food quality and safety. Development of a "Decision Support Tool" using minced pork meat as a model

Kreyenschmidt, J., Aabo, S., van Beek, P., Christensen, B. B., Hansen, T. B., Kampmann, Y., Kostov, L., Lettmann, T. & Petersen, B., 2006.

Research output: Contribution to conferenceConference abstract for conferenceResearch

Internalin A (inlA) plays a key role in the persistence of Listeris monocytogenes in the jejunum of Guinea pigs

Roldgaard, B., Andersen, J. B., Licht, T. R. & Christensen, B. B., 2006.

Research output: Contribution to conferenceConference abstract for conferenceResearch

Mapping retail suppliers of pork meat and prevalence of Salmonella in supermarkets and butchers' shops in Denmark

Hansen, T. B., Christensen, B. B. & Aabo, S., 2006.

Research output: Contribution to conferenceConference abstract for conferenceResearch

SafeFood Guide: Development of guideline for regional food authorities to establish science based food safety programs

Christensen, B. B., Hansen, T. B., Andersen, J. K., Aabo, S., Boysen, L., Rosenquist, H. & Nielsen, N. L., 2006.

Research output: Contribution to conferenceConference abstract for conferenceResearch

2005

Ongoing Danish research activities on interventions to control Campylobacter

Rosenquist, H., Hansen, V., Birk, T., Bengtsson, A. & Christensen, B. B., 2005.

Research output: Contribution to conferenceConference abstract for conferenceResearch

Reduction of Campylobacter in broilers by bacteriophage-intervention

Hansen, V. M., Baggesen, D. L., Rosenquist, H. & Christensen, B. B., 2005.

Research output: Contribution to conferenceConference abstract for conferenceResearch

Reduction of Campylobacter in Broilers by Bacteriophage-intervention

Hansen, V. M., Christensen, B. B. & Baggesen, D. L., 2005.

Research output: Contribution to conferenceConference abstract for conferenceResearch

2001

Quantitative risk assessment of human illness associated with Campylobacter jejuni in broilers

Christensen, B. B., Rosenquist, H., Sommer, H. & Nielsen, N. L., 2001.

Research output: Contribution to conferenceConference abstract for conferenceResearch

2000

A quantitative risk assessment model for Campylobacter jejuni in chicken products - variability and uncertainty for input distrubutions

Sommer, H., Christensen, B. B., Rosenquist, H. & Nielsen, N. L., 2000.

Research output: Contribution to conferenceConference abstract for conferenceResearch

PCR-RFLP Analysis of Verocytotoxin genes of verocytotoxigenic E. coli (VTEC) isolated from Danish patients and cattle

Roldgaard, B., Schultz, A. C., Aabo, S., Boel, J., Scheutz, F. & Christensen, B. B., 2000.

Research output: Contribution to conferenceConference abstract for conferenceResearch

PCR-RFLP Analysis Verocytotoxin genes of verocytotoxigenic E. Coli (VTEC) isolated from Danish patients and cattle

Roldgaard, B., Scheutz, F., Boel, J., Aabo, S., Schultz, A. C., Cheasty, T., Nielsen, E. M., Olsen, K. E. P. & Christensen, B. B., 2000.

Research output: Contribution to conferenceConference abstract for conferenceResearch

1998

Kinetics of plasmid transfer in different flow systems including chemostats, biofilms, and the mouse intestine

Licht, T. R., Christensen, B. B., Krogfelt, K. & Molin, S., 1998.

Research output: Contribution to conferenceConference abstract for conferenceResearch