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Research Output 1992 2020

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Report
2018
60 Downloads (Pure)

Analyse af biobaserede materialer

Ottosen, L. M., Bertelsen, I. G. M., Lenau, T., Bonefeld, B., Riisberg, V., Boldrin, A., Astrup, T. & Meyer, A., 2018, 40 p.

Research output: Book/ReportReportCommissioned

Open Access
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2016
157 Downloads (Pure)

Viden er den vigtigste ingrediens

Nielsen, N. A., Molzen, J. E., Kruse, S., Holck, A., Permin, A., Kryger, K., Andersen, M., Bønsager, B., Fode, P., Meyer, A. S. & Hansen, E. B., 2016, Technical University of Denmark. 27 p.

Research output: Book/ReportReport

Open Access
File
2009

European Nutrition and Health

Elmadfa, I., Meyer, A. S., Nowak, V., Hasenegger, V., Putz, P., Vestraeten, R., Remaut-DeWinter, AM., Rodrigues, S., Pinhão, S., Ferreira, LS., Lopes, C., Kolsteren, P., Dostálová, J., Dlouhý, P., Trolle, E., Fagt, S., Biltoft-Jensen, A. P., Matthiessen, J. & Groth, M. V., 2009, Forum Nutr.

Research output: Book/ReportReportCommunication