Anne S. Meyer

Søltofts Plads, 224, 032
2800 Kgs. Lyngby
Denmark

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Building a Resilient, Sustainable, and Healthier Food Supply through Innovation and Technology
McClements, D. J., Barrangou, R., Hill, C., Kokini, J. L., Ann Lila, M., Meyer, A. S. & Yu, L., 2021, (Accepted/In press) In : Annual Review of Food Science and Technology.
Research output: Contribution to journal › Journal article › Research › peer-review
Cell wall configuration and ultrastructure of cellulose crystals in green seaweeds
Thygesen, A., Fernando, D., Ståhl, K., Daniel, G., Mensah, M. & Meyer, A. S., 2021, (Accepted/In press) In : Cellulose. 16 p.
Research output: Contribution to journal › Journal article › Research › peer-review
Chemistry, gelation, and enzymatic modification of seaweed food hydrocolloids
Rhein-Knudsen, N. & Meyer, A. S., 2021, In : Trends in Food Science and Technology. 109, p. 608-621 14 p.
Research output: Contribution to journal › Journal article › Research › peer-review
Feruloylated Arabinoxylan and Oligosaccharides: Chemistry, Nutritional Functions, and Options for Enzymatic Modification
Lin, S., Agger, J. W., Wilkens, C. & Meyer, A. S., 2021, (Accepted/In press) In : Annual Review of Food Science and Technology. 12, 1
Research output: Contribution to journal › Journal article › Research › peer-review
Specificities and Synergistic Actions of Novel PL8 and PL7 Alginate Lyases from the Marine Fungus Paradendryphiella salina
Pilgaard, B., Vuillemin, M., Holck, J., Wilkens, C. & Meyer, A. S., 2021, In : Journal of Fungi. 7, 2, 16 p., 80.
Research output: Contribution to journal › Journal article › Research › peer-review

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10 Active
74 Finished

Enzyme Catalysed Plastic Degradation
Thomsen, T. B., Meyer, A. S., Hunt, C. J. & Westh, P.
01/07/2020 → 30/06/2023
Project: PhD
Designing Starch: Controlled Enzymatic Depolymerization (dansk: Designerstivelse: Kontrolleret enzymatisk depolymerisering)
Jørgensen, S. W., Meyer, A. S., Svensson, B., Hedberg, C. & Sørensen, O. B.
01/07/2020 → 10/10/2023
Project: PhD
Enzymatic release of feruloyl-conjugated oligosaccharides from cereal brans and pectin pulp
Lin, S., Meyer, A. S., Agger, J. W., Holck, J. & Wilkens, C.
15/10/2019 → 14/10/2022
Project: PhD
Design of a process for enzymatic feather valorization
Qiu, J., Meyer, A. S. & Wilkens, C.
15/10/2018 → 14/10/2021
Project: PhD
Enzymatic xyloglucan modification for prebiotics and biocommodity engineering
Li, K., Meyer, A. S., Muschiol, J. & Zeuner, B.
15/10/2018 → 14/10/2021
Project: PhD

1 Conference presentations

Surface properties and chemistry correlate to the digestibility of biomass following hydrothermal pretreatment at different severities
Demi Tristan Djajadi (Guest lecturer), Aleksander R. Hansen (Guest lecturer), Anders Jensen (Guest lecturer), Lisbeth G. Thygesen (Guest lecturer), Manuel Pinelo (Guest lecturer), Anne S. Meyer (Guest lecturer) & Henning Jørgensen (Guest lecturer)
1 May 2017 → 4 May 2017
Activity: Talks and presentations › Conference presentations