Alfred Jokumsen

Search results

• 2019

  Aquaculture production systems and environmental interactions

  Angel, D., Jokumsen, A. & Lembo, G., 2019, Organic Aquaculture. Lembo, G. & Mente, E. (eds.). Springer, p. 103-118

  Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

• Nutrition in relation to organic aquaculture: Sources and strategies

  Mente, E., Jokumsen, A., Carter, C. G., Antonopoulou, E. & Tacon, A. G. J., 2019, Organic Aquaculture. Lembo, G. & Mente, E. (eds.). Springer, p. 141-188

  Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
• 2009

  New methods in trout farming to reduce the farm effluents - Case study in Denmark

  Jokumsen, A., Pedersen, P. B., Dalsgaard, A. J. T., Lund, I., Paulsen, H., Rasmussen, R. S. & Hyldig, G., 2009, A handbook for sustainable aquaculture - Integrated apporacch for a susainable and healthy aquaculture. Bardoz, V. L. & Oberdieck, A. (eds.). SustainAqua Collective Research, Vol. 8. p. 58-70 111 p.

  Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
• 2002

  Forskning og udvikling inden for dansk akvakultur

  Jokumsen, A., 2002, At leve med de ferske vande - dengang, nu og i fremtiden. Goldschmidt, H. & Braagaard, S. (eds.). Silkeborg: Ferskvandsfiskeriforeningen for Danmark, p. 119-124

  Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research