Research Group for Risk Benefit

Activities

Activities per year 2002 2015 2016 2017 2018 2019 2023

• 51 Conference presentations
• 35 Supervisor activities
• 16 Participating in or organising workshops, courses, seminars etc.
• 11 Guest lectures, external teaching and course activities at other universities
• 33 More
  • 9 Journal editor
  • 7 Talks and presentations in private or public companies and organisations
  • 4 Peer review of manuscripts
  • 4 Other
  • 2 Participating in or organising a conference
  • 2 External examination
  • 2 Membership of commitees, commissions, boards, councils, associations, organisations, or similar
  • 2 Membership of research networks or expert groups
  • 1 Membership in review committee

Activities per year

Search results

• The effect of reducing caecal concentration of Campylobacter in broilers on public health risk

  Nauta, M. (Guest lecturer)

  30 Sept 2020

  Activity: Talks and presentations › Talks and presentations in private or public companies and organisations

• Risk-Benefit Assessment: Science to empower the consumer

  Nauta, M. (Invited speaker)

  15 May 2019

  Activity: Talks and presentations › Talks and presentations in private or public companies and organisations

  File

• Risk Assessment of Campylobacter in broiler meat: what have we learned and what do we need

  Nauta, M. (Invited speaker)

  13 Sept 2018

  Activity: Talks and presentations › Talks and presentations in private or public companies and organisations

• Introduction to Risk Benefit Assessment of Foods

  Jakobsen, L. S. (Invited speaker) & Thomsen, S. T. (Invited speaker)

  23 May 2018

  Activity: Talks and presentations › Talks and presentations in private or public companies and organisations

• Risk-benefit assessment of foods

  Nauta, M. (Guest lecturer)

  1 Jun 2018

  Activity: Talks and presentations › Talks and presentations in private or public companies and organisations

• Uncovering the real burden of foodborne diseases: Integrating burden of disease and source attribution

  Pires, S. M. (Speaker)

  30 Jun 2014 → 3 Jul 2014

  Activity: Talks and presentations › Talks and presentations in private or public companies and organisations

• Hvordan påvirker æbler og æbleprodukter vores sundhed? Resultater fra humanstudier i ISAFRUIT projektet

  Ravn-Haren, G. (Speaker)

  28 Apr 2011

  Activity: Talks and presentations › Talks and presentations in private or public companies and organisations