Research group for Food Production Engineering

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Profiles

Ipek Altay

ipeal@food.dtu.dk

National Food Institute - Research Assistant
Department of Technology, Management and Economics - Hjælpelærer
Research group for Food Production Engineering

Person: VIP

Aysan Azheer

ayzaz@food.dtu.dk

National Food Institute - Research Assistant
Research group for Food Production Engineering

Person: VIP

Research Output

Casein-based hydrogels: A mini-review

Nascimento, L. G. L., Casanova, F., Nogueira Silva, N. F., de Carvalho Teixeira, A. V. N. & de Carvalho, A. F., 2020, In : Food Chemistry. 314, 126063.

Research output: Contribution to journal › Review › Research › peer-review

Cross-linked casein micelle used as encapsulating agent for jaboticaba (Plinia jaboticaba ) phenolic compounds by spray drying

Nogueira, M. H., Tavares, G. M., Casanova, F., Silva, C. RJ., Rocha, J. CG., Stringheta, P. C., Stephani, R., Perrone, Í. T. & de Carvalho, A. F., 2020, (Accepted/In press) In : International Journal of Dairy Technology.

Research output: Contribution to journal › Journal article › Research › peer-review

Development of Ethyl Cellulose-based Formulations: A Perspective on the Novel Technical Methods

Ahmadi, P., Jahanban-Esfahlan, A., Ahmadi, A., Tabibiazar, M. & Mohammadifar, M. A., 2020, (Accepted/In press) In : Food Reviews International. 48 p.

Research output: Contribution to journal › Review › Research › peer-review

Projects

4 Active
16 Finished

Responsive milk proteins hydrogel as nanocarriers for bioactive molecules

Casanova, F., Silva, N., Fernandes de Carvalho, A., Martins, E. & Nascimento, L. G.

01/03/2019 → 01/03/2021

Project: Research

Foaming and physicochemical properties of casein micelles cross-linked by transglutaminase

Casanova, F., Nogueira Silva, N. F., de Carvalho, A. F. & Trindade, L.

01/02/2019 → 31/07/2020

Project: Research

New techno-functional properties of fish skin gelatin: InnoSkinD project

Casanova, F., Jessen, F. & Mohammadifar, M. A.

01/11/2018 → 31/10/2021

Project: Research

Activities

14 Conference presentations
3 Peer review of manuscripts
1 Participating in or organising a conference
1 Participating in or organising workshops, courses, seminars etc.
4 More

Cross-linked casein micelle hydrogel as nanocarrier for jaboticaba (Myrciaria cauliflora) extract: Release properties and protection against UV-light exposure.

Luis Gustavo L Nascimento (Other), , Federico Casanova (Guest lecturer), , Naaman F N Silva (Other), , V N Paiva (Other), , L T Paes (Other), & Antonio F Carvalho (Other)

3 Mar 2020

Activity: Talks and presentations › Conference presentations

Effect of ultrasound treatment on the foaming properties of higher mineral content gelatin from saithe (Pollachius virens) skin.

Federico Casanova (Guest lecturer), , Alberto Soliani (Other), , Mohammad Amin Mohammadifar (Other), , Sara Kobbelgaard (Other), , Greta Jakobsen (Other), , Giorgia Spigno (Other), & Flemming Jessen (Other)

2 Mar 2020 → 5 Mar 2020

Activity: Talks and presentations › Conference presentations

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