Research output per year
Research output per year
Research output
- 46 results
Search results
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2025
Analysis of trends and allergenicity risk assessments in novel food approvals within the European Union between 2018 and 2023
Yue, S. R., Verhoeckx, K. C. M., Houben, G. F. & Bøgh, K. L., 2025, In: Food and Chemical Toxicology. 197, 11 p., 115249.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile26 Downloads (Pure) -
Milk allergen quantification in rice flour: An experimental investigation of sampling and testing procedures
Andersen, A. R., Madsen, C. B., Bøgh, K. L. & Sancho, A. I., 2025, In: Food Control. 172, 9 p., 111195.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile11 Downloads (Pure) -
Prophylactic Peanut Allergen Ara h 6 Sublingual Immunotherapy Drives Expansion of FoxP3+Helios− Regulatory T Cells in the Absence of Allergen-Specific IgA
Larsen, J. M., Lundsgaard, E. A., Danneskiold-Samsøe, N. B., Sonne, S. B., Rigby, N. M., Mackie, A. R., Kristiansen, K. & Bøgh, K. L., 2025, In: Immunology. 174, 3, p. 340-348 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile5 Downloads (Pure) -
2024
Allergenicity assessment of new or modified protein-containing food sources and ingredients
Crevel, R. W. R., Verhoeckx, K., Bøgh, K. L., Buck, N., Chentouf, A., Flanagan, S., Galano, M., Garthoff, J. A., Hazebrouck, S., Yarham, R., Borja, G. & Houben, G., 2024, In: Food and Chemical Toxicology. 189, 13 p., 114766.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile50 Downloads (Pure) -
Degree of hydrolysis is a poor predictor of the sensitizing capacity of whey- and casein-based hydrolysates in a Brown Norway rat model of cow’s milk allergy
Lindholm Bøgh, K., Møller Nielsen, D., Mohammad-Beigi, H., Frahm Christoffersen, H., Neergaard Jacobsen, L., Krogh Norrild, R., Svensson, B., Schmidthaler, K., Szépfalusi, Z., Upton, J., Eiwegger, T., Bertelsen, H., Kai Buell, A., Vestergaard Sørensen, L. & Madura Larsen, J., 2024, In: Food Research International. 181, 12 p., 114063.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile79 Downloads (Pure) -
Enzymatic hydrolysis and extensive heat treatment induce distinct modifications of cow's and camel milk proteins of relevance for production of infant formula
Maryniak, N. Z., Sancho, A. I., Nielsen, S. D., Larsen, L. B., Gao, Y., Bøgh, K. L. & Hansen, E. B., 2024, In: LWT. 191, 8 p., 115591.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile35 Downloads (Pure) -
Impact of processing on the sensitising capacity and cross-reactivity of cow’s and camel milk proteins in a Brown Norway rat study
Maryniak, N. Z., Mancino, M., Sztuk, T. K. S., Gao, Y., Sancho, A. I., Hansen, E. B. & Bøgh, K. L., 2024, In: Food and Chemical Toxicology. 189, 12 p., 114761.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile23 Downloads (Pure) -
2023
Allergenicity evaluation of quinoa proteins - A study in Brown Norway rats
Ballegaard, A.-S. R., Sancho, A. I., Zhou, C., Knudsen, N.-P. H., Rigby, N. M., Bang-Berthelsen, C. H., Gupta, S., Mackie, A. R., Lübeck, M., Pilegaard, K. & Bøgh, K. L., 2023, In: Food and Chemical Toxicology. 182, 14 p., 114118.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile390 Downloads (Pure) -
Camel Milk cannot prevent the Development of Cow's Milk Allergy – A Study in Brown Norway Rats
Maryniak, N. Z., Stage, M. H., Ballegaard, A. R., Sancho, A. I., Hansen, E. B. & Bøgh, K. L., 2023, In: Molecular Nutrition and Food Research. 67, 2, 14 p., 2200359.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile71 Downloads (Pure) -
Dermal tissue penetration of in-plane silicon microneedles evaluated in skin-simulating hydrogel, rat skin and porcine skin
Bisgaard, S. I., Nguyen, L. Q., Bøgh, K. L. & Keller, S. S., 2023, In: Biomaterials Advances. 155, 14 p., 213659.Research output: Contribution to journal › Journal article › Research › peer-review
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Dose and route of administration determine the efficacy of prophylactic immunotherapy for peanut allergy in a Brown Norway rat model
Sztuk, T. K. S., Rigby, N. M., Nørskov-Nielsen, L., Koppelman, S. J., Sancho, A. I., Knudsen, N.-P. H., Marsh, J., Johnson, P., Gupta, S., Mackie, A. R., Larsen, J. M. & Bøgh, K. L., 2023, In: Frontiers in Immunology. 14, 13 p., 1121497.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile91 Downloads (Pure) -
Intestinal protein uptake and IgE-mediated food allergy
Ballegaard, A.-S. R. & Bøgh, K. L., 2023, In: Food Research International. 163, 22 p., 112150.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile393 Downloads (Pure) -
Kan man spise fødevarer, der ikke har hvede, rug, byg eller almindelig havre i indholdslisten, hvis man har cøliaki?
Rasmussen, S. N. & Madsen, C. B., 2023, In: Diætisten. 182, p. 30-33 4 p.Research output: Contribution to journal › Journal article › Communication
Open AccessFile74 Downloads (Pure) -
Precision cut intestinal slices, a novel model of acute food allergic reactions
Hung, L., Celik, A., Yin, X., Yu, K., Berenjy, A., Kothari, A., Obernolte, H., Upton, J. E. M., Lindholm Bøgh, K., Somers, G. R., Siddiqui, I., Grealish, M., Quereshy, F. A., Sewald, K., Chiu, P. P. L. & Eiwegger, T., 2023, In: Allergy. 78, 2, p. 500-511 12 p.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile116 Downloads (Pure) -
The role of skin inflammation, barrier dysfunction, and oral tolerance in skin sensitization to gluten-derived hydrolysates in a rat model
Larsen, J. M., Ballegaard, A.-S. R., Dominguez, A. S., Kristoffersen, N. J., Maryniak, N. Z., Locke, A. V., Kazemi, S., Epstein, M., Madsen, C. B. & Bøgh, K. L., 2023, In: Contact Dermatitis. 88, 2, p. 109-119 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile104 Downloads (Pure) -
2022
Amoxicillin does not affect the development of cow's milk allergy in a Brown Norway rat model
Locke, A. V., Larsen, J. M., Graversen, K. B., Licht, T. R., Bahl, M. I. & Bøgh, K. L., 2022, In: Scandinavian Journal of Immunology. 95, 5, 13 p., e13148.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile85 Downloads (Pure) -
Microbial safety and protein composition of birch sap
Sancho, A. I., Birk, T., Gregersen, J. M., Rønne, T., Hornslet, S. E., Madsen, A. M. & Bøgh, K. L., 2022, In: Journal of Food Composition and Analysis. 107, 9 p., 104347.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile222 Downloads (Pure) -
NetSurfP-3.0: accurate and fast prediction of protein structural features by protein language models and deep learning
Høie, M. H., Kiehl, E. N., Petersen, B., Nielsen, M., Winther, O., Nielsen, H., Hallgren, J. & Marcatili, P., 2022, In: Nucleic Acids Research. 50, 1, p. W510-W515Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile138 Downloads (Pure) -
Risk of consuming products with or without precautionary wheat or gluten labelling for persons with coeliac disease
Rasmussen, S. N., Vigre, H. & Madsen, C. B., 2022, In: Food and Chemical Toxicology. 166, 8 p., 113231.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile73 Downloads (Pure) -
2021
Acid Hydrolysis of Gluten Enhances the Skin Sensitising Potential and Drives Diversification of IgE Reactivity to Unmodified Gluten Proteins
Ballegaard, A.-S. R., Castan, L., Larsen, J. M., Piras, C., Villemin, C., Andersen, D., Madsen, C. B., Roncada, P., Brix, S., Denery-Papini, S., Mazzucchelli, G., Bouchaud, G. & Bøgh, K. L., 2021, In: Molecular Nutrition and Food Research. 65, 23, 13 p., 2100416.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile102 Downloads (Pure) -
Innate IL-23/Type 17 immune responses mediate the effect of the 17q21 locus on childhood asthma
Wang, N., Brix, S., Larsen, J. M., Thysen, A. H., Rasmussen, M. A., Workman, C. T., Stokholm, J., Bønnelykke, K., Bisgaard, H. & Chawes, B. L., 2021, In: Clinical and Experimental Allergy. 51, 7, p. 892-901Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile79 Downloads (Pure) -
Mejeriprodukters indflydelse på folkesundhed og levealder
Jakobsen, L. S. & Bøgh, K. L., 2021, In: Maelkeritidende. 2021, 7, 2 p.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile31 Downloads (Pure) -
Partially Hydrolysed Whey Has Superior Allergy Preventive Capacity Compared to Intact Whey Regardless of Amoxicillin Administration in Brown Norway Rats
Graversen, K. B., Larsen, J. M., Pedersen, S. S., Sørensen, L. V., Christoffersen, H. F., Jacobsen, L. N., Halken, S., Licht, T. R., Bahl, M. I. & Bøgh, K. L., 2021, In: Frontiers in Immunology. 12, 16 p., 705543.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile110 Downloads (Pure) -
Quinoa (Chenopodium quinoa Willd.) Seeds Increase Intestinal Protein Uptake
Ballegaard, A.-S. R., Larsen, J. M., Rasmussen, P. H., Untersmayr, E., Pilegaard, K. & Bøgh, K. L., 2021, In: Molecular Nutrition and Food Research. 65, 13, e2100102.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile200 Downloads (Pure) -
2020
Can we define a level of protection for allergic consumers that everyone can accept?
Madsen, C. B., van den Dungen, M. W., Cochrane, S., Houben, G. F., Knibb, R. C., Knulst, A. C., Ronsmans, S., Yarham, R. A. R., Schnadt, S., Turner, P. J., Baumert, J., Cavandoli, E., Chan, C. H., Warner, A. & Crevel, R. W. R., 2020, In: Regulatory Toxicology and Pharmacology. 117, 12 p., 104751.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile274 Downloads (Pure) -
Cow's milk allergy prevention and treatment by heat-treated whey - a study in Brown Norway rats
Graversen, K. B., Ravn Ballegaard, A.-S., Kræmer, L. H., Hornslet, S. E., Sørensen, L. V., Christoffersen, H. F., Jacobsen, L. N., Untersmayr, E., Smit, J. J. & Bøgh, K. L., 2020, In: Clinical and Experimental Allergy. 50, 6, p. 708-721Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile474 Downloads (Pure) -
Evaluating the potential allergenicity of dietary proteins using model strong to non-allergenic proteins in germ-free mice
Marsteller, N. L., Goodman, R. E., Andoh-Kumi, K., Luan, F., Lindholm Bøgh, K. & Baumert, J. L., 2020, In: Food and Chemical Toxicology. 141, 8 p., 111398.Research output: Contribution to journal › Journal article › Research › peer-review
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Forebyggelse af komælksallergi med modificeret valleprotein
Graversen, K. B. & Bøgh, K. L., 2020, In: Mælkeritidende. 2020, 5, p. 10-11Research output: Contribution to journal › Journal article › Research › peer-review
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Gluten tolerance prevents oral sensitization with enzymatic or acid hydrolyzed gluten: A study in Brown Norway rats
Madsen, C. B. & Bøgh, K. L., 2020, In: PLOS ONE. 15, 4, 15 p., e0231139.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile90 Downloads (Pure) -
Production of allergen-specific immunotherapeutic agents for the treatment of food allergy
Larsen, J. M., Bang-Berthelsen, C. H., Qvortrup, K., Sancho Vega, A. I., Hansen, A. H., Andersen, K. I. H., Thacker, S. S. N., Eiwegger, T., Upton, J. & Bøgh, K. L., 2020, In: Critical Reviews in Biotechnology. 40, 6, p. 881-894Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile268 Downloads (Pure) -
Short-Term Amoxicillin-Induced Perturbation of the Gut Microbiota Promotes Acute Intestinal Immune Regulation in Brown Norway Rats
Graversen, K. B., Bahl, M. I., Larsen, J. M., Ballegaard, A.-S. R., Licht, T. R. & Bøgh, K. L., 2020, In: Frontiers in Microbiology. 11, 14 p., 496.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile124 Downloads (Pure) -
The use of aluminum hydroxide as adjuvant modulates the specific antibody response - a Brown Norway rat study with native and denatured cow's milk allergens
Bøgh, K. L., Andreasen, M. S. & Madsen, C. B., 2020, In: Scandinavian Journal of Immunology. 92, 1, e12891.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile118 Downloads (Pure) -
2019
An Animal Model for Wheat Allergy Skin Sensitisation: A Comparative Study in Naive versus Tolerant Brown Norway Rats
Ballegaard, A.-S. R., Madsen, C. B. & Bøgh, K. L., 2019, In: International Archives of Allergy and Immunology. 178, p. 106-118Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile442 Downloads (Pure) -
Can dietary strategies in early life prevent childhood food allergy? A report from two iFAAM workshops
Roberts, G., Grimshaw, K., Beyer, K. K., Boyle, R., Lack, G., Austin, M., Garcia-Larsen, V., Grabenhenrich, L., Halken, S., Keil, T., Bernhard Madsen, C., Regent, L., Schnadt, S., Szajewska, H., van Ree, R. & Mills, E. N. C., 2019, In: Clinical and Experimental Allergy. 49, 12, p. 1567-1577Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile159 Downloads (Pure) -
Defining the targets for the assessment of IgE-mediated allergenicity of new or modified food proteins
Houben, G., Blom, M., Alvito, P., Assunção, R., Crevel, R., Fæste, C. K., Le, T. M., Madsen, C. B., Remington, B., Stroheker, T., Vassilopoulou, E., Verhoeckx, K., Žiarovská, J. & Constable, A., 2019, In: Food and Chemical Toxicology. 127, p. 61-69 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Frequentist and Bayesian approaches for food allergen risk assessment: risk outcome and uncertainty comparisons
Birot, S., Crépet, A., Remington, B. C., Madsen, C. B., Kruizinga, A. G., Baumert, J. L. & Brockhoff, P. B., 2019, In: Scientific Reports. 9, 1, 12 p., 18206.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile111 Downloads (Pure) -
Obesity and disease severity magnify disturbed microbiome-immune interactions in asthma patients
Michalovich, D., Rodriguez-Perez, N., Smolinska, S., Pirozynski, M., Mayhew, D., Uddin, S., Van Horn, S., Sokolowska, M., Altunbulakli, C., Eljaszewicz, A., Pugin, B., Barcik, W., Kurnik-Lucka, M., Saunders, K. A., Simpson, K. D., Schmid-Grendelmeier, P., Ferstl, R., Frei, R., Sievi, N. & Kohler, M. & 8 others, , 2019, In: Nature Communications. 10, 14 p., 5711.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile124 Downloads (Pure) -
Overexpression of cyclooxygenase-2 in adipocytes reduces fat accumulation in inguinal white adipose tissue and hepatic steatosis in high-fat fed mice
Banhos Danneskiold-Samsøe, N., Sonne, S. B., Larsen, J. M., Hansen, A. N., Fjære, E., Isidor, M. S., Petersen, S. R., Henningsen, J., Severi, I., Sartini, L., Schober, Y., Wolf, J., Nockher, W. A., Wolfrum, C., Cinti, S., Sina, C., Hansen, J. B., Madsen, L., Brix, S. & Kristiansen, K., 2019, In: Scientific Reports. 9, 1, 13 p., 8979.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile261 Downloads (Pure) -
Preclinical Brown Norway Rat Models for the Assessment of Infant Formulas in the Prevention and Treatment of Cow's Milk Allergy
Jensen, L. H., Larsen, J. M., Madsen, C. B., Laursen, R. R., Jacobsen, L. N. & Bøgh, K. L., 2019, In: International Archives of Allergy and Immunology. 178, 4, p. 307-314Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile248 Downloads (Pure) -
Preventive sublingual immunotherapy with House Dust Mite extract modulates epitope diversity in pre-school children
Ponce, M., Schroeder, F., Bannert, C., Schmidthaler, K., Hansen, C. S., Bøgh, K. L., Soldo, R., Tsui, S.K.-W., Weinhäusel, A., Szépfalusi, Z. & Eiwegger, T., 2019, In: Allergy. 74, 4, p. 780-787Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile348 Downloads (Pure) -
Reduced IL-2 response from peripheral blood mononuclear cells exposed to bacteria at 6 months of age is associated with elevated total-IgE and allergic rhinitis during the first 7 years of life
Wang, N., Schoos, A.-M. M., Larsen, J. M., Brix Pedersen, S., Thysen, A. H., Rasmussen, M. A., Stokholm, J., Bønnelykke, K., Bisgaard, H. & Chawes, B. L., 2019, In: EBioMedicine. 43, p. 587-593 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile385 Downloads (Pure) -
Sensitivity analysis to derive a food consumption point estimate for deterministic food allergy risk assessment
Marty, B. W., Remington, B. C., Baumert, J. L., Bucchini, L., Crépet, A., Crevel, R. W. R., Madsen, C. B., Taylor, S. L., Houben, G. F. & Kruizinga, A. G., 2019, In: Food and Chemical Toxicology. 125, p. 413-421Research output: Contribution to journal › Journal article › Research › peer-review
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The relevance of a digestibility evaluation in the allergenicity risk assessment of novel proteins. Opinion of a joint initiative of COST action ImpARAS and COST action INFOGEST
Verhoeckx, K., Bøgh, K. L., Dupont, D., Egger, L., Gadermaier, G., Larré, C., Mackie, A., Menard, O., Adel-Patient, K., Picariello, G., Portmann, R., Smit, J., Turner, P., Untersmayr, E. & Epstein, M. M., 2019, In: Food and Chemical Toxicology. 129, p. 405-423Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile333 Downloads (Pure) -
2018
Animal models of allergen-specific immunotherapy in food allergy: Overview and opportunities
Larsen, J. M. & Bøgh, K. L., 2018, In: Clinical and Experimental Allergy. 48, 10, p. 1255-1274Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile490 Downloads (Pure) -
Comparison of the Allergenicity and Immunogenicity of Camel and Cow’s Milk—A Study in Brown Norway Rats
Maryniak, N. Z., Hansen, E. B., Ravn Ballegaard, A.-S., Sancho Vega, A. I. & Bøgh, K. L., 2018, In: Nutrients. 10, 12, 18 p., 1903.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile368 Downloads (Pure) -
1986
4-Chlor-3-Methylphenol: Salmonella/mammalian-Microsome Mutagenicity Test and Subacute Toxicity Test in Rats
Madsen, C., Andersen, P. H., Meyer, O. A. & Würtzen, G., 1986, In: Bulletin of Environmental Contamination and Toxicology. 37, 1, p. 651-654Research output: Contribution to journal › Journal article › Research › peer-review