Research Group for Food Allergy

Phone(+45) 35 88 70 00
Email[email protected]
Websitehttps://www.food.dtu.dk/english/research/food-allergy

Postal addressShow on map
Henrik Dams Allé, Building 202
DK-2800 Kgs Lyngby
Denmark

4 Active
25 Finished

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Finished

SAFEPRO: SAFE sustainable PROtein sources for the future
Bøgh, K. L. (PI), Sancho Vega, A. I. (Project Participant) & Mishra, A. (Project Participant)
01/06/2022 → 30/11/2024
Project: Research
Mapping, analysis, and risk assessment of food protein-derived ingredients in cosmetic products
Larsen, J. M. (PI), Bøgh, K. L. (Project Participant), Trolle, E. (Project Participant) & Boisen, A. M. Z. (Project Participant)
09/05/2022 → 17/02/2023
Project: Research
Statistical analysis of sampling plans for food allergen quantification using hierarchical mixed effects models
Andersen, A. R. (PI), Madsen, C. B. (PI), Sancho Vega, A. I. (PI) & Thyregod, C. (PI)
01/05/2022 → 01/06/2023
Project: Research
EU FORA fellowship - Allergenicity Risk Assessment
Bøgh, K. L. (PI), Sancho Vega, A. I. (Project Participant) & Liguori, B. (Project Participant)
01/09/2021 → 31/08/2022
Project: Research
Gut microbiota and immune dysfunction as drivers of food allergy in patients with atopic dermatitis
Larsen, J. M. (PI), Skov, L. (Collaborative Partner), Kristiansen, K. (Collaborative Partner) & Bøgh, K. L. (Collaborative Partner)
01/07/2021 → 31/12/2024
Project: Research
Systemic effects of atopic dermatitis: Dysregulated immune responses to the intestinal microbiota
Larsen, J. M. (PI), Bøgh, K. L. (Collaborative Partner), Kristiansen, K. (Collaborative Partner) & Skov, L. (Collaborative Partner)
01/01/2021 → 31/12/2024
Project: Research
Novel Food Allergenicity
Bøgh, K. L. (PI), Sancho Vega, A. I. (Project Participant) & Zhou, C. (Project Participant)
16/12/2020 → 15/12/2021
Project: Research
Birch Sap
Bøgh, K. L. (PI) & Sancho Vega, A. I. (Project Participant)
01/09/2020 → 31/12/2021
Project: Research
Risk Benefit assessment of Dairy consumption in a Danish diet
Jakobsen, L. S. (PI), Pires, S. M. (Project Participant) & Bøgh, K. L. (Project Participant)
01/08/2020 → 31/07/2022
Project: Research
SaPher: Disruptive Nano Photonics-based bio sensing platform for simultaneous analysis of multiple allergens in food industry
Sancho Vega, A. I. (Project Manager), Bøgh, K. L. (Project Participant) & Madsen, C. B. (Project Participant)
01/07/2020 → 30/06/2023
Project: Research
Breakfast to female adolescents – strategy to reduce overweight & improve gut microbiota
Bøgh, K. L. (PI) & Bahl, M. I. (PI)
01/01/2020 → 31/12/2021
Project: Research
In Vivo Evaluation of Miniaturized Allergy Test
Bisgaard, S. I. (PhD Student), Skov, P. S. (Examiner), Keller, S. S. (Main Supervisor), Bøgh, K. L. (Supervisor) & Häfeli, U. O. (Examiner)
01/12/2019 → 31/08/2023
Project: PhD
SEATAN: Development of technology for the production of new healthy and safe seaweed extracts for food/cosmetics application
Sancho Vega, A. I. (PI), Bøgh, K. L. (PI), Jacobsen, C. (PI) & Hermund, D. B. (PI)
01/10/2019 → 31/12/2021
Project: Research
Strategies for the prevention and treatment of peanut allergy
Sztuk, T. K. S. (PhD Student), Bøgh, K. L. (Main Supervisor) & Larsen, J. M. (Supervisor)
01/08/2019 → 03/02/2023
Project: PhD
Birch Sap
Bøgh, K. L. (Project Manager) & Sancho Vega, A. I. (Project Participant)
01/06/2019 → 31/12/2019
Project: Research
Allergenicity of camel milk
Maryniak, N. Z. (PhD Student), Bang-Berthelsen, C. H. (Examiner), Bøgh, K. L. (Main Supervisor), Hansen, E. B. (Supervisor) & Sancho Vega, A. I. (Supervisor)
Samfinansierede - Virksomhed
01/05/2018 → 02/11/2022
Project: PhD
Birch Sap: Development of a birch sap with extended shelf life for prevention and treatment of birch pollen allergy
Bøgh, K. L. (Project Manager), Sancho Vega, A. I. (Project Participant) & Birk, T. (Project Participant)
01/01/2018 → 31/12/2019
Project: Research
‘A FRAMEWORK TO HELP DEFINE AN APPROPRIATE LEVEL OF PROTECTION FOR CONSUMERS WITH FOOD ALLERGIES’
Madsen, C. B. (PI)
14/12/2017 → 31/12/2020
Project: Research

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Health related effects of quinoa- impact on intestinal permeability and immune responses
Ballegaard, A.-S. R. (PhD Student), Skov, P. S. (Examiner), van Bilsen, J. (Examiner), Jessen, F. (Examiner), Bøgh, K. L. (Main Supervisor), Pilegaard, K. (Supervisor) & Rasmussen, P. H. (Supervisor)
Technical University of Denmark
01/12/2017 → 12/08/2021
Project: PhD
ALLEVIATE: ALLEVIATE - A novel strategy for food allergy prevention and treatment
Bøgh, K. L. (Project Manager), Madsen, C. B. (Project Participant), Kryger, K. (Project Participant), Qvortrup, K. (Project Participant), Jensen, P. R. (Project Participant), Bang-Berthelsen, C. H. (Project Participant), Ottesen, P. C. (Project Participant), Bang-Berthelsen, I. (Project Manager), Sancho Vega, A. I. (Project Participant) & Larsen, J. M. (Project Participant)
01/01/2017 → 31/12/2020
Project: Research
Microbiota and cow's milk tolerance
Bøgh, K. L. (Project Manager), Graversen, K. B. (Project Participant), Licht, T. R. (Project Participant) & Bahl, M. I. (Project Participant)
01/01/2016 → 31/12/2019
Project: Research
Microbiota and cow's milk tolerance
Graversen, K. B. (PhD Student), Garvey, L. H. (Examiner), Bøgh, K. L. (Main Supervisor), Bahl, M. I. (Supervisor), Licht, T. R. (Supervisor), Pamp, S. J. (Examiner) & Knippels, L. M. J. (Examiner)
Samfinansieret - Andet
15/12/2015 → 25/06/2020
Project: PhD
Food allergy skin sensitisation
Bøgh, K. L. (Project Manager)
Lundbeckfonden
01/10/2015 → 31/03/2020
Project: Research
Effekter af kemiske stoffer på udviklingen af immunforsvaret (developmental immunotoxicity, DIT)
Ramhøj, L. (Project Participant), Hass, U. (PI) & Madsen, C. B. (PI)
01/01/2015 → 31/12/2017
Project: Research
Mælkehydrolysater og allergi: Allergenic versus tolerogenic characteristics of cow’s milk hydrolysates
Bøgh, K. L. (Project Manager) & Madsen, C. B. (Project Participant)
01/01/2014 → 31/12/2016
Project: Research

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