Research Group for Bioactives – Analysis and Application

Research output

Research output per year 2010 2015 2016 2017 2018 2019 2020 2021 2022 2023 2024 2025

• 269 Journal article
• 59 Conference abstract for conference
• 35 Conference abstract in proceedings
• 21 Report
• 101 More
  • 19 Book chapter
  • 17 Review
  • 13 Poster
  • 13 Conference abstract in journal
  • 11 Ph.D. thesis
  • 6 Sound/Visual production (digital)
  • 5 Editorial
  • 3 Memorandum
  • 3 Patent
  • 2 Book
  • 2 Conference article
  • 2 Net publication - Internet publication
  • 1 Preface/postscript
  • 1 Paper
  • 1 Comment/debate
  • 1 2D/3D (physical products)
  • 1 Other contribution

Research output per year

Research output per year

Search results

• 2017

  Variation in growth, yield and protein concentration in Saccharina latissima (Laminariales, Phaeophyceae) cultivated with different wave and current exposures in the Faroe Islands

  Mols-Mortensen, A., Ortind, E. Á. G., Jacobsen, C. & Holdt, S. L., 2017, In: Journal of Applied Phycology. 29, 5, p. 2277-2286 10 p.

  Research output: Contribution to journal › Conference article › Research › peer-review

  Open Access

  File

  • Nutritive Value 100%
  • Methionine 100%
  • Protein Value 100%
  • Amino Acids 100%
  • Aspartic Acid 100%
  460 Downloads (Orbit)
• 2014

  Physical and chemical properties of olive oil extracted from olive cultivars grown in Shiraz and Kazeroon

  Homapour, M., Hamedi, M., Moslehishad, M. & Safafar, H., 2014, In: Iranian Journal of Nutrition Sciences & Food Technology. 9, 1, p. 121-130

  Research output: Contribution to journal › Conference article › Research › peer-review

  Open Access

  • Oleic Acid 100%
  • Oleic Acid Content 57%
  • Linoleic Acid 50%
  • Fars Province 28%
  • Producing Area 28%