Research Output per year
Network
Recent external collaboration on country level. Dive into details by clicking on the dots.
Profiles
Emilie Susanne Andersen
- National Food Institute - Laboratory technician trainee
- Research group for Bioactives – Analysis and Application
Person: VIP
Lis Berner
- National Food Institute - Laboratory Engineer
- Research group for Bioactives – Analysis and Application
Person: VIP
Anette Bysted
- National Food Institute - Senior Scientist, Quality Manager
- Research group for Bioactives – Analysis and Application
Person: VIP
Research Output 2010 2020
Baltic Fucus vesiculosus as potential bio-sorbent for Zn removal: Mechanism insight
Brinza, L., Geraki, K., Cojocaru, C., Holdt, S. L. & Neamtu, M., 2020, In : Chemosphere. 238, 11 p., 124652.Research output: Contribution to journal › Journal article › Research › peer-review
Development and objectives of the PHYCOMORPH European Guidelines for the Sustainable Aquaculture of Seaweeds (PEGASUS)
Barbier, M., Araújo, R., Rebours, C., Jacquemin, B., Holdt, S. L. & Charrier, B., 2020, In : Botanica Marina. 63, 1, p. 5-16Research output: Contribution to journal › Review › Research › peer-review
Open Access
File
Dietary amino acids impact sperm performance traits for a catadromous fish, Anguilla anguilla reared in captivity
Butts, I. A. E., Hilmarsdóttir, G. S., Zadmajid, V., Gallego, V., Støttrup, J. G., Jacobsen, C., Krüger-Johnsen, M., Politis, S. N., Asturiano, J. F., Holst, L. K. & Tomkiewicz, J., 2020, In : Aquaculture. 518, 12 p., 734602.Research output: Contribution to journal › Journal article › Research › peer-review
Projects 2009 2021
Seaweed, a superfood for a growing population- improving the bioavailability of healthy ingredients
Holdt, S. L., Nayak, B., Undeland, I. & Sloth, J. J.
01/01/2020 → 30/06/2021
Project: Research
SEATAN: Development of technology for the production of new healthy and safe seaweed extracts for food/cosmetics application
Sancho Vega, A. I., Bøgh, K. L., Jacobsen, C. & Hermund, D. B.
01/10/2019 → 31/03/2021
Project: Research
PROVIDE: Protein valorization through informatics, hydrolysis and separation
01/12/2018 → 31/05/2020
Project: Research
Activities 1991 2019
Iodine - a potential challenge for seaweed industry
Ana Jerše (Other), Susan Løvstad Holdt (Other), Azadeh Bahmani (Other), Max Hansen (Other), Jens Jørgen Sloth (Other)5 Nov 2019 → 8 Nov 2019
Activity: Talks and presentations › Conference presentations
File
Antioxidants from seaweed for food and cosmetics
Ditte Baun Hermund (Speaker)8 Apr 2019
Activity: Talks and presentations › Conference presentations
Temadag om Akvakulturer i Danmark
Ditte Baun Hermund (Participant)12 Mar 2019
Activity: Attending an event › Participating in or organising a conference
Prizes
Direktør, Dr. Techn. A.N. Neergaards og hustrus legat
Ditte Baun Hermund (Recipient), 14 Sep 2017
Prize: Prizes, scholarships, distinctions
Strudent travel grant
Ditte Baun Hermund (Recipient), 4 May 2014
Prize: Prizes, scholarships, distinctions
Young Scientist Award
Ditte Baun Hermund (Recipient), 5 Jun 2015
Prize: Prizes, scholarships, distinctions
Press / Media
Bedre udnyttelse af havets ressourcer i WASEABI projektet
24/06/2019
1 item of Media coverage
Press/Media: Press / Media
Bedre udnyttelse af havets ressourcer i WASEABI projektet
04/06/2019
1 item of Media coverage
Press/Media: Press / Media