• Kemitorvet

    2800 Kgs. Lyngby

    Denmark

Research Output

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Book chapter
2014

Chilling and freezing of fish

Jessen, F., Nielsen, J. & Larsen, E., 2014, Seafood processing: Technology, quality and safety . Boziaris, I. S. (ed.). Oxford: Wiley-Blackwell, p. 33-61

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review