National Food Institute

  • Kemitorvet, Bygning 202

    DK-2800 Kgs Lyngby

    Denmark

Projects

Combinatorial synthesis of quorum sensing inhibitors

Nielsen, J., Olsen, J. A., Molin, S., Givskov, M. C. & Gram, L.

01/01/199931/12/2002

Project: Research

Organochlorine compounds in Danish human milk

Cederberg, T. L.

01/01/200031/12/2004

Project: Research

Toxicogenomics in Test Development

Nellemann, C., Sørensen, I. K. & Binderup, M.

01/01/200331/12/2005

Project: Research

Allergenic potential of intact and digested 2S albumin from Brazil nut.

Madsen, C. B., Kroghsbo, S. & Mills, C.

01/01/200531/05/2006

Project: Research

Allergenicity of 2S Albumin from Brazil nut

Madsen, C. B., Kroghsbo, S. & Mills, C.

01/01/200501/06/2006

Project: Research

Optimal Ripening of Salted Herrings -Hemoglobin Friend or Foe?

Baron, C. P.

01/01/200430/06/2006

Project: Research

Development of indicative screening analyses for dioxins in the fish industry

Engelsen, S. B., Bassompierre, M. & Cederberg, T. L.

01/05/200331/12/2006

Project: Research

Mad og måltider i fritidsklubber

Christensen, L. M.

01/01/200431/12/2006

Project: Consultancy

Metal Release by Corrosion and Wear in the Food Industry

Sloth, J. J., Larsen, E. H., Møller, P. & Poulsen, L. K.

01/01/200301/01/2007

Project: Research

Quantitative risk assessment strategies for novel foods

Poulsen, M., Schrøder, M., Pilegaard, K., Mortensen, A. & Meyer, O. A.

01/01/200431/03/2007

Project: Research

Klokken tolv har vi spisning

Christensen, L. M. & Bruselius-Jensen, M. L.

01/04/200630/04/2007

Project: Research

File

Ernæringsmæssige krav til skolemad

Sabinsky, M. & Christensen, L. M.

01/01/200630/04/2007

Project: Consultancy

File

Kvalitet af skolefrokost - udbud af mad og drikkevarer

Christensen, L. M. & Sabinsky, M.

01/01/200630/04/2007

Project: Consultancy

File

Intake of household salt in a Danish population

Rasmussen, L. B., Larsen, E. H. & Jakobsen, J.

01/06/200601/06/2007

Project: Research

Assessment and Critical Evaluation of Antibiotic Resistance Transferability in the Food Chain

Wilcks, A., Licht, T. R., Morelli, L., Wind, A., Krogfelt, K., Bardowski, J., Bolton, D., Aarts, H. & Huys, G.

01/01/200330/06/2007

Project: Research

Assessment and Critical Evaluation of Antibiotic Resistance Transferability in the Food Chain

Morelli, L., Wind, A., Krogfelt, K., Bardowski, J., Bolton, D., Aarts, H., Huys, G., Wilcks, A. & Licht, T. R.

01/01/200330/06/2007

Project: Research

Metal Release by Corrosion and Wear in the Food Industry

Møller, P., Poulsen, L. K., Sloth, J. J. & Larsen, E. H.

01/01/200331/07/2007

Project: Research

Minerals and trace elements in drinking Water

Saxholt, E. & Larsen, E. H.

01/01/200331/12/2007

Project: Research

Cell models in nanotoxicity testing

Nellemann, C., Lam, H. R. & Binderup, M.

01/01/200531/12/2007

Project: Research

Selenium speciation and bioavailability

Larsen, E. H. & Sloth, J. J.

01/01/200131/12/2007

Project: Research

Organotin compounds in food contact materials

Trier, X., Sloth, J. J. & Larsen, E. H.

Danish Veterinary and Food Administration

01/01/200601/01/2008

Project: Research

Måltidselementer - Optimering af produktion af distribuerede måltider

Engelund, E. H., Jacobsen, P., Nielsen, J., Christiansen, T. B., Creed, P. & Friis, A.

Offentlig finansiering

01/08/200330/04/2008

Project: PhD

Social inequality in relation to overweight and obesity

Holm, L., Schmidt, L. H., Groth, M. V., Fagt, S., Hartkopp, H. B., Matthiessen, J. & Biltoft-Jensen, A. P.

01/05/200501/05/2008

Project: Research

Enzymatic Modification of Palm Oil For Margarine Fat Production

Ibrahim, N. A. B., Xu, X., Adler-Nissen, J., Adlercreutz, P. & Fredriksen, H. K.

Stipendie fra udlandet

01/01/200416/05/2008

Project: PhD

Training risk-assessment in non-human antibiotic usage, TRAINAU

Dalsgaard, A., Guardabassi, L., Ersbøll, A. K., Houe, H., Olsen, J. E., Halling-Sørensen, B., Frimodt-Møller, N., Hammerum, A. M., Wegener, H. C., Emborg, H., Aarestrup, F. M. & Jensen, L. B.

01/10/200530/09/2008

Project: Research

Process Development for the Enzymatic Production of Partial Acylglycerol

Damstrup, M., Jensen, A. D., Kiil, S., Sparsø, F. V., Xu, X., Jacobssen, C., Adlercreutz, P., Balchen, S. & Adler-Nissen, J.

Ansat eksternt

01/11/200327/10/2008

Project: PhD

Mycotoxins in maize silage to fed cattle

Larsen, T. O., Thrane, U., Rasmussen, R. R., Binderup, M. & Rasmussen, P. H.

01/12/200530/11/2008

Project: Research

New nordic food for youth - focusing on lifeskills, health and food identitity

Mikkelsen, B. E.

01/08/200701/12/2008

Project: Research

Nutrients in fastfood

Saxholt, E. & Knuthsen, P.

01/01/200431/12/2008

Project: Research

Nutrients in fish

Knuthsen, P. & Saxholt, E.

01/01/200531/12/2008

Project: Research

Fish oil enrichments

Jacobsen, C., Nielsen, N. S., Jørgensen, J., Mu, H., Porsgaard, T., Jensen, K., Scholderer, J., Hagemann, K., Krutulyte, R., Elgaard, P., Nielsen, B., Graverholt, J. P., Affertsholt, T., Pedersen, P. & Brönner, K. W.

01/01/200531/12/2008

Project: Research