• Anker Engelunds Vej 1, 101

    DK-2800 Kgs. Lyngby

    Denmark

Research Output 1982 2020

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Editorial
2019

Chefs meet scientists: GASTRO-SCIENCE-CHEF 2018

Mouritsen, O. G., Sørensen, P. M. & Flore, R., 2019, In : International Journal of Gastronomy and Food Science. 17, 100162.

Research output: Contribution to journalEditorialResearchpeer-review