Vanilla and black pepper fraud: Researchers develop method to detect adulteration in food

  • Amelie Sina Wilde

Press/Media: Press / Media

Description

Researchers in Denmark have developed a food fraud detection method for vanilla and black pepper, both of which can be adulterated for ‘high economic gain’, DTU’s Amelia Sina Wilde tells FoodNavigator.

Period21 Sept 2020

Media contributions

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Media contributions

Keywords

  • food fraud
  • food safety