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Workshop on the tolerable level of risk in food allergy
Madsen, C. B.
(Speaker)
National Food Institute
Activity
:
Talks and presentations
›
Conference presentations
Period
12 May 2009
→
13 May 2009
Event title
Workshop on the tolerable level of risk in food allergy: A joint EuroPrevall /Food Standards Agency initiative
Event type
Workshop
Location
Vienna, Austria
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