Teaching Quantitative Microbial Risk Assessment - Better Training for Safer Food (BTSF)

Nauta, M. (Organizer)

Activity: Attending an eventParticipating in or organising workshops, courses, seminars etc.

Description

BTSF course in Microbiological Risk Assessment

One week training course in the EU program better training for safer food

Training coordinator
Period2 Mar 20156 Mar 2015
Event typeCourse
Location, Germany