Source Attribution Estimates of the Relative Contributions to the Burden of Disease due to selected Foodborne Hazards: a WHO Expert Elicitation

Hald, T. (Speaker)

Activity: Talks and presentationsConference presentations

Description

FERG symposium, held in Amserdam
Period15 Dec 201516 Dec 2015
Held atRoyal Netherlands Academy of Arts and Sciences, Netherlands
Degree of RecognitionInternational

Keywords

  • burden of disease
  • Source attribution
  • structured expert judgement
  • foodborne disease