Rapid ochratoxin A determination in red wine using supported liquid membrane extraction followed by fluorescence spectroscopy

Description

This work describes a rapid sample preparation coupled with independent fluorescence detection for ochratoxin A determination in red wine
samples, which has been proven to have the advantages of low solvent consumption, high recovery efficiency and user-friendly operating
processes. The validated linear detection range was from 12.5 ppb to 200 ppb with a R² coefficient of 0.9959. The limit of detection is 50.7 ppb,
which needs further optimisation to reach the maximum acceptable limit regulated by European Commission (2 ppb).

Period	26 Aug 2018 → 30 Aug 2018
Event title	7th EuChemS Chemistry Congress
Event type	Conference
Location	Liverpool, United KingdomShow on map
Degree of Recognition	International