Protein and amino acids present in sugar kelp, and the effect of post-harvest processing

  • Praveen K. Sappati (Guest lecturer)
  • Ingrid Undeland (Guest lecturer)
  • Sloth, J. J. (Guest lecturer)
  • Balunkeswar Nayak (Guest lecturer)
  • Holdt, S. L. (Guest lecturer)

Activity: Talks and presentations › Conference presentations

Description

Oral
Period25 Aug 2022
Event title4th Seaweed for Health Conference
Event typeConference
Conference number4
LocationOurense, SpainShow on map
Degree of RecognitionInternational