Predictive Microbiology: an overview and a practical application

Cleide Oliveira de Almeida Møller (Lecturer)

Activity: Talks and presentationsConference presentations


An overview about predictive microbiology was given as well as the links related to modelling of microorganisms related to food safety and food quality. It was presented also an practical application of predictive microbiology regarding the studies involved in "Modelling transfer of Salmonella Typhimurium DT104 during grinding of pork".
Period5 Nov 2013
Event titleLatin American Symposium of Food Science 2013: Food Science Impact on Nutrition and Health
Event typeConference
LocationSan Paulo, Brazil