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Nanoparticles in food - an overview
Löschner, K.
(Invited speaker)
National Food Institute
Activity
:
Talks and presentations
›
Conference presentations
Period
2 Apr 2019
Event title
1st ISO-FOOD International Symposium on Isotopic and Other Techniques in Food Safety and Quality
Event type
Conference
Conference number
1
Location
Portoroz, Slovenia
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Degree of Recognition
International