'Modelling effects of food characteristics on interaction between lactic acid bacteria and Listeria monocytogenes' at 10th International Conference on Predictive Modelling in Food, Cordoba, Spain

  • L.M. Laursen (Other)
  • R.L. Pedersen (Other)
  • Ole Mejlholm (Other)
  • Dalgaard, P. (Speaker)

Activity: Talks and presentations › Conference presentations

Description

Laursen, L.M., Pedersen, R.L., Mejlholm, O., Dalgaard, P. (2017). Modelling effects of food characteristics on interaction between lactic acid bacteria and Listeria monocytogenes. Abstract and oral presentation at 10th International Conference on Predictive Modelling in Food, 26-29 September 2017, Cordoba, Spain.
Period26 Sept 2017 → 29 Sept 2017
Event title10th International Conference on Predictive Modelling in Food: ICPMF10
Event typeConference
Conference number10
LocationCordoba, SpainShow on map
Degree of RecognitionInternational