Methods for meat and meat products

Duedahl-Olesen, L. (Speaker)

National Food Institute

Activity: Talks and presentations › Conference presentations

Description

Presented 8. July 2005 at Joint DG JRC/DG SANCO/EFSA Workshop on analytical Methodologies for PAH Determination in Food, 7-8, July 2005
Place: Brussels, Belgium

Period	1 Jan 2005 → …
Held at	Unknown