Master i Fødevarekvalitet og -sikkerhed

Hald, T. (Lecturer)

Activity: Talks and presentationsGuest lectures, external teaching and course activities at other universities

Description

Tine Hald responsible for a module on Risk Assessment of Foodborne Hazards (9 ECTS) and a module on Foodborne Outbreak Investigation (4 ECTS)
Period1 Jan 201220 Dec 2012
Held atUniversity of Copenhagen, Denmark
Degree of RecognitionNational

Keywords

  • risk assessment
  • food safety
  • education
  • risk management
  • risk communication