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Lecture on Pulsed Field Gel Electrophoresis,
Hendriksen, R. S.
(Lecturer)
National Food Institute
Activity
:
Other
Description
DTU course 23210; Antimicrobial Resistance and typing of bacteria.
(Course lecturer)
Period
11 Jan 2012
Event title
Antimicrobial Resistance and typing of bacteria: DTU course 23210
Event type
Course
Location
Kgs. Lyngby, Denmark
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