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Is it possible to define a “Threshold of Concern for Allergic Sensitisation”?
Madsen, C. B.
(Guest lecturer)
National Food Institute
Activity
:
Talks and presentations
›
Conference presentations
Period
11 Oct 2017
Event title
3rd International ImpARAS Conference
Event type
Conference
Conference number
3
Location
Helsingør, Denmark
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Degree of Recognition
International
Keywords
Food allergy
Novel food