CLOSTRIDIUM BOTULINUM - NEW EXTENSIVE CARDINAL PARAMETER GROWTH AND GROWTH BOUNDRY MODEL FOR SALT-REDUCED LIGHTLY PRESERVED SEAFOOD

  • Koukou, I. (Invited speaker)
  • Tina Dahl Devitt (Other)
  • Ole Mejlholm (Other)
  • Paw Dalgaard (Guest lecturer)

Activity: Talks and presentationsConference presentations

Period5 Sep 2018
Event title26th International ICFMH Conference FoodMicro
Event typeConference
LocationBerlin, Germany

Keywords

  • low salt
  • Clostridium botulinum
  • botulism
  • seafood