Hvordan styrer du mikrobiologiske farer i din produktion? Brug af digitale værktøjer

Hansen, T. B. (Invited speaker)

Activity: Talks and presentationsGuest lectures, external teaching and course activities at other universities

Description

30-minutes talk
Period4 Jun 2019
Event titleFødevaresikkerhed 2.0: Danish Food Innovation. Innovationsnetværk for fødevarer 2019-2020
Event typeSeminar
LocationRoskilde, Denmark
Degree of RecognitionNational