'Evaluation and management of microbial spoilage in the aquatic food industry' at Microbial Spoilers in Food 2017, Quimper, France.

Dalgaard, P. (Keynote speaker)

Activity: Talks and presentationsConference presentations

Description

Dalgaard, P. (2017). Evaluation and management of microbial spoilage in the aquatic food industry. Invited keynote presentation at the international congress ‘Microbial Spoilers in Food 2017, 28-30 June, Quimper, France (ca. 150 participants).
Period28 Jun 201730 Jun 2017
Event titleMicrobial Spoilers in Food 2017
Event typeConference
LocationQuimper, France
Degree of RecognitionInternational